中国菜单怎么译之热菜劲爆牛肉篇
中餐菜单中英文菜单翻译
实用接待英语——菜单翻译烹饪术语炒saute蒸steamed油炸f ried油爆q uick-fried烤roast烩stewed煨braised红烧b raised in soy sauce; braised in brown sauce 焙baked烟熏s moked刀工术语片sliced; slice丁diced; dice丝shredded; shred剁碎m inced; ground块chunk丸、球ball常用餐料肉类m eat猪肉类pork牛肉类beef鱼类f ish禽类p oultry冷盘c old dish黄鱼y ellow croaker桂鱼m andarin fish鲳鱼s ilver pomfret青鱼b lack carp鲫鱼c rucian carp黄鳝e el虾、虾仁 shrimp对虾p rawn鸡（小母鸡） chicken鸭duck鹅goose羊肉m utton蛋egg番茄t omato卷心菜cabbage青菜g reen cabbage花椰菜cauliflower蘑菇m ushroom笋bamboo shoot青椒g reen chili; green pepper黄瓜c ucumber菠菜s pinach海参s ea cucumber蹄筋h amstring火腿h am青豆g reen pea豆苗p ea sprout豆芽b ean sprout豆腐b ean curd常用调味汁茄汁t omato sauce糖醋s weet and sour辣汁p epper sauce加工后的餐料肉丁d iced pork; pork dices/cubes牛肉丝shredded beef; beef shreds鱼片s liced fish; fish slices肉浆（肉末） minced/ground pork肉丸m eat balls; pork balls鱼丸f ish balls牛肉丸beef balls虾球p rawn balls菜名炒鱼片Sauté/Stir-fried sliced fish; Sauté/Stir-fried fish slices 炒肉丝Sauté/Stir-fried shredded pork炒鸡丁Sauté/Stir-fried diced chicken炒虾仁Sauté/Stir-fried shrimps炸鱼F ried fish油瀑虾Quick-fried shrimps炒蛋S crambled eggs炒面F ried noodles炒饭F ried rice汤面S oup noodles; Noodles in soup茄汁虾仁 Sauté shrimps in tomato sauce糖醋鱼Sweet and sour fish干烧明虾 Prawns in pepper sauce红烧肉Braised pork in brown sauce古老肉Sweet and sour pork糖醋排骨 Sweet and sour pork chop蛋炒饭Fried rice with eggs虾仁蛋炒饭Fried rice with eggs and shrimps什锦蛋炒饭Fried rice with eggs and shredded pork 炒面F ried noodles虾仁炒面 Fried noodles with shrimp toping什锦炒面 Fried noodles with assorted meat toping鸡丝炒面 Fried noodles with shredded chicken toping 汤面s oup noodles; noodles in soup汤soup鸡片汤Sliced chicken soup肉片蘑菇汤Sliced pork and mushroom soup蛋花汤Egg flake soup番茄蛋花汤Tomato and egg flake soup主食s taple food米饭r ice面条n oodles馒头s teamed bread花卷s teamed roll面包b read粥congee菜名分类冷盘类Cold dishes猪肉类Pork牛肉类Beef羊肉类Mutton其它肉类 Other kinds of meat鱼类F ish虾、蟹类 Shrimps and crabs海鲜类Sea food家禽类Poultry鸡类C hicken鸭类D uck鹅类G oose蛋类E ggs蔬菜类Vegetable蘑菇类Mushrooms豆制品类 Bean made food汤类S oup甜品、点心类 Desserts and snacks中式主食 Chinese staple food中餐菜单中英文菜单翻译(1)烤乳猪roasted sucking pig烤猪肉roast pork烤牛肉roast beef扣肉braised meat辣子肉丁diced prok with green pepper栗子红烧肉braised pork with chestnuts蚂蚁上树vermicelli with spicy minced pork梅干菜扣肉steamed pork with preserved vegetables焖牛肉pot roast beef米粉蒸肉steamed pork with fice flower蜜汁火腿steamed ham with honey sauce扒白条braised pork slices排肉片tewed pork strip肉片meat slice肉丝shredded meat肉末minced meat肉丁diced meat肉馅meat filling清炸猪里脊dry-fried pork fillet青椒肉丝shredded pork with green pepper青椒牛肉fried beef with green pepper清蒸猪脑white steamed pig’s brain清蒸羊肉steamed mutton清炖牛尾steamed oxtail in clear soup软炸里脊soft-fried fillet砂锅狮子头meatballs in earthen-pot砂锅丸子meat balls en casserole生汆牛肉片poached beef fillet时蔬炒牛肉sauteed sliced beef with seasonal greens涮羊肉instant-boiled mutton Mongolian hot pot手抓羊肉boiled mutton双冬牛肉beef with mushroom and bambo shoots水晶蹄膀shredded pork knuckle in jelly蒜泥白肉shredded pork with garlic sauce蒜蓉牛柳条fillet of beef with garlic sauce坛子肉diced pork in pot糖醋里脊pork fried with sugar and vinegar dressing , pork fil let withsweet and sour sauce糖醋排骨sweet-and-sour spareribs豌豆肉丁diced pork with green pies雪菜肉丝shredded pork with salted potherb mustard盐煎肉fried pork with salted pepper盐水羊肉salted mutton羊肉串lamb shashlik腰果肉丁diced pork with cashew nuts银芽炒牛肉sauteed beef and sprouts in satay sauce鱼香肉丝shredded pork with garlic sauce炸丸子deep-fried meatballs炸肉茄夹fried eggplant with meat stuffing糟白肉cold pork slices marianted in wine essence芝麻羊肉fried mutton with sesame seeds走油肉fried boiled pork1.各式刺身拼Sashimi Platter2.锅贴Pot Sticker3.辣汁脆炸鸡腿Fried Chicken Legs (Spicy Hot)4.鸡沙律Chicken Salad5.酥炸大虾Fried Prawns6.酥炸生豪Fried Oysters7.酥炸鲜鱿Fried Squid8.海蜇Smoked Jelly Fish9.五香牛展Special Beef10.白云凤爪Chicken Leg11.琥珀合桃House Special Honey Walnuts12.脆皮春卷Spring Rolls13.蜜汁叉烧 Pork汤羹类Soup1.花胶鲍鱼火鸭丝羹Congee Pike Maw With Roast Duck2.红烧鸡丝翅Chicken Shark’s Fin Soup3.竹笙烩生翅Bamboo Shark Fin Soup4.粟米瑶柱羹Corn with Dry Scallops Soup5.竹笙海皇羹Bamboo Seafood Soup6.鸡蓉粟米羹Corn & Chicken Soup7.酸辣汤Hot & Sour Soup8.法国海鲜汤French Style Seafood Soup9.法国杂菜汤French Style Vegetable Soup10.杂锦云吞汤Combination Won Ton Soup11.芥菜肉片咸蛋汤Mustard Green Salted Egg Soup12.火鸭咸蛋芥菜汤Roast Duck Salt Egg / Mustard Green13.西葫牛肉羹West Lake Beef Soup14.三丝烩鱼肚Fish Soup15.蝴蝶海参羹Sea Cucumber Soup16.四宝豆腐羹Steam Tofu Soup龙虾蟹类Seafood (Lobster, Shrimp, Crab)1.法式咖喱焗龙虾French Curry Lobster2.法式芝士牛油焗龙虾Cheese Lobster3.上汤焗龙虾Special Style Lobster4.蒜茸蒸龙虾Garlic Style Lobster5.豉椒炒肉蟹Crab6.上汤姜葱焗蟹Green Onion Crab7.椒盐蟹Spicy Salt Crab8.粉丝咖喱蟹煲Rice Noodle Curry Crab虾鲜鱿贝类Seafood1.菜远虾球Shrimp with Tender Green2.白灼中虾Boil Shrimp3.点桃虾球Walnut Shrimp4.油泡虾球Crystal Prawn5.柠檬虾球Lemon Prawn6.咕噜虾Sweet & Sour Prawn7.蒜茸蒸虾Steam Prawn w/ Garlic Sauce8.四川虾球Szechuan Shrimp9.豆瓣酱鲜鱿Fresh Squid10.虾龙糊Shrimp w/ Lobster Sauce11.韭王象拔蚌Gold Chive Geoduck12.韭王花枝片Gold Chive Squid13.椒盐鲜鱿Pepper Salt Fresh Squid14.豉汁炒三鲜Mixed Seafood w/ Black Bean Sauce15.马拉盏炒鲜鱿Special Fresh Squid16.碧绿炒带子Tender Green Scallop17.双菇鲜带子Mushroom Fresh Scallop18.豉汁炒大蚬Clam w/ Black Bean Sauce19.姜葱生豪Oyster w/ Ginger, Green Onion20.豉汁炒青口Mussel w/ Black Bean Sauce21.豉汁豆腐蒸带子Tofu Scallop w/ Black Bean Sauce 猪牛肉类Meat1.酸甜咕噜肉Sweet & Sour Pork2.菜远炒排骨Spareribs w/ Tender Green3.豉椒排骨Spareribs w/ Black Bean Sauce4.凉瓜炆排骨Bitty Melon Spareribs5.京都骨Peking Spareribs6.椒盐排骨Pepper Salt Spareribs7.豉椒焖排骨Spareribs w/ Black Bean, Pepper8.菜远炒牛肉Broccoli Beef9.凉瓜炒牛肉Bitty Melon Beef10.黑椒牛仔骨Black Pepper Short Rib11.椒盐牛仔骨Pepper Salt Short Rib12.中式牛柳Chinese Style Beef13.四川牛肉Szechuan Beef14.干扁牛柳丝String Beef15.柠檬牛肉Lemon beef16.麻婆豆腐Mar-Boh Tofu煲仔类Clay Pot Style1.北菇海参煲Mushroom Sea Cucumber Duck Feet2.诸诸滑鸡煲Chicken Clay Pot3.鸡粒咸鱼茄子煲Salt Fish Chicken Egg Plant Clay Pot4.粉丝虾米杂菜煲Rice Noodle Vegetables Clay Pot5.罗白牛腩煲Beef Stew w/ Turnip Clay Pot6.支竹羊腩煲Dry Tofu Lamb Clay Pot7.火腩生豪煲Roast Pig Oyster Clay Pot素菜类Vegetarian1.豪油冬菇Oyster Sauce Mushroom2.什笙上素Bamboo Vegetable3.红烧豆腐Fried Tofu4.炒素丁Vegetable Roll5.罗汉腐皮卷Vegetable Egg Roll6.素咕噜肉Vegetarian Sweet and Sour7.蒸山水豆腐Steam Tofu8.鲜菇扒菜胆Mushroom Tender Green9.炒杂菜Mixed Green Tender10.清炒芥兰Chinese Green Tender11.盐水菜心Salt Green Tender12.干扁四季豆String Bean Western Style13.上汤芥菜胆Mustard Green Tender炒粉、面、饭Rice Plate1.龙虾干烧伊面Lobster Teriyaki Noodle2.上汤龙虾捞面Lobster Noodle3.杨州炒饭Yang Chow Fried Rice4.虾仁炒饭Shrimp Fried Rice5.咸鱼鸡粒炒饭Salted Egg Chicken Fried Rice6.蕃茄牛肉炒饭Tomato w/ Beef Fried Rice7.厨师炒饭House Fried Rice8.生菜丝炒牛肉饭Beef Fried Rice w/ Lettuce9.招牌炒面House Chow Mein10.鸡球炒/煎面Chicken Chow Mein11.蕃茄牛肉炒面Tomato Beef Chow Mein12.海鲜炒/煎面Seafood Chow Mein13.虾子姜葱捞面Ginger Green Onion Noodle14.干烧伊面Teriyaki Noodle15.鸡丝上汤窝面Chicken Noodle Soup16.菜远炒牛河Vegetable Beef Chow Fun17.豉椒排骨炒河Sparerib w/ Black Bean Chow Fun18.星洲炒米粉Singapore Noodle (Hot Spice)19.鸳鸯馒头Shanghai Buns (12)20.上汤水饺Dumpling Soup21.上汤云吞Won Ton soup22.丝苗白饭Steam Rice甜品Dessert1.雪哈红莲Bird Nest Red Bean Soup2.椰汁炖雪哈Coconut Bird Nest3.玫瑰红豆沙Red Bean Soup4.椰汁西米露Coconut Tapioca5.百年好合Red Bean Fresh Lily Bulb厨师精选Luncheon Special1.酸甜咕噜肉Sweet & Sour Pork2.京都骨Peking Spareribs3.豉椒排骨Sparerbis w/ Black Bean Sauce4.凉瓜排骨Bitter Melon Spareribs5.菜远炒排骨Spareribs w/ Tender Green6.菜远炒牛肉Beef w/ Tender Green7.豉椒炒牛肉Green Pepper Beef w/ Black Bean Sauce8.柠檬牛肉Lemon Beef9.四川牛肉Szechuan Beef10.辣汁炸鸡腿Fried Chicken Leg w/ Hot Sauce11.柠檬鸡球Lemon Chicken12.杂菜鸡球Chicken w/ Mixed Vegetable13.豉椒炒鸡球Chicken w/ Black Sauce14.四川炒鸡球Szechuan Chicken15.咖喱鸡球Curry Chicken16.菜远炒鸡球Chicken w/ Tender Green17.宫保鸡球Kung Pao Chicken18.腰果鸡球Cashew Chicken19.酸甜咕噜鱼Sweet & Sour Fish20.酸甜咕噜虾Sweet & Sour Shrimp21.柠檬炒虾球Lemon Shrimp22.菜远炒虾球Shrimp w/ Vegetable23.四川炒虾球Szechuan Shrimp小菜1.豆腐虾Tofu & Shrimps2.白灼虾Boiled Prawns3.椒盐虾Spicy Slat Prawns4.豉椒虾Black Bean Sauce Prawns5.滑蛋虾Prawns with Eggs6.油泡虾Crystal Prawns7.时菜虾Vegetable Prawns8.四川虾Szechuan Prawns9.茄汁虾Prawns with Ketchup10.豉汁炒蚬Clams Black Bean Sauce11.时菜斑球Vegetable Rock Cod12.豉汁斑球Black Bean Sauce Rock Cod13.椒盐龙利球Pepper Salt Fried Flounder14.香煎鲫鱼Pan Fried Fish15.时菜鲜鱿Vegetable & Squid16.椒盐鲜鱿Salt and Pepper Squid17.豉椒鲜鱿Black Bean Sauce Squid18.酥炸鲜鱿Deep Fried Squid19.四川鸡Szechuan Chicken20.宫保鸡Kung Pao Chicken21.当红炸子鸡Crispy Fried Chicken22.柠檬鸡Lemon Chicken23.腰果鸡Cashew Nuts Chicken24.甜酸鸡Sweet & Sour Chicken25.时菜鸡Vegetable & Chicken26.咖喱鸡Curry Chicken27.豉椒鸡Black Bean Sauce Chicken28.京都上肉排Peking Spareribs29.椒盐肉排Pepper Salt Fried Spareribs30.梅菜扣肉Preserved Vegetable & Pork31.豉汁排骨Black Bean Sauce Spareribs32.时菜排骨Vegetable & Spareribs33.蜜汁叉烧 Pork34.炸菜牛肉Pickled with Beef35.蒙古牛肉Mongolian Beef36.姜葱牛肉Ginger & Green Onion Beef37.豪油牛肉Oyster Sauce Beef38.时菜牛肉Vegetable & Beef39.豆腐牛肉Tofu and Beef40.四川牛肉Szechuan Beef41.柠檬牛肉Lemon Beef42.椒盐牛仔骨Pepper Salted Fried Beef Ribs43.火腩塘虱煲Roasted Pork & Catfish Clay Pot44.东江豆腐煲Tofu in Clay Pot45.海鲜煲Seafood in Clay Pot46.八珍煲Assorted Meat in Clay Pot47.柱侯牛腩煲Stew Beef Basket48.鱼香茄子煲Eggplant in Clay Pot49.虾米粉丝煲Dried Shrimp & Noodle in Clay Pot50.咸鱼鸡豆腐煲Salted Fish & Chicken Tofu in Clay Pot51.蒸山水豆腐Steamed Tofu52.红烧豆腐Braised Tofu53.麻婆豆腐Bean Sauce Tofu54.干烧四季豆Braised Green Bean55.鱼香茄子Braised Egg plant56.蒜茸豆苗Garlic Pea Greens57.豉汁凉瓜black Bean Sauce & Bitter Melon58.上汤芥菜胆Mustard Green59.北菇扒菜胆Mushroom & Vegetable60.清炒时菜Sautéed Vegetable61.蒜茸芥兰Garlic & Broccoli62.豪油芥兰Oyster Sauce Broccoli63.豪油北菇Oyster Sauce Mushrooms64.炒什菜Sautéed Assorted Vegetable 西餐自助餐菜单西式自助餐 Western buffet冷餐 buffet1.冷菜 cold dish1)沙拉 salad沙拉 salad火腿沙拉 ham salad鸡沙拉 chicken salad鸡脯沙拉 chicken-breast salad鸡丝沙拉 shredded chicken salad鸡蛋沙拉 egg salad鱼片沙拉 fish salad虾仁沙拉 shrimp salad大虾沙拉 prawn salad蟹肉沙拉 crab salad素沙拉 vegetable salad蔬菜沙拉 vegetable salad鲜蔬菜沙拉 fresh vegetable salad黄瓜沙拉 cucumber salad鲜黄瓜沙拉 fresh cucumber salad奶油黄瓜沙拉 cucumber salad with cream西红柿黄瓜沙拉 cucumber salad with tomato 西红柿沙拉 tomato salad甜菜沙拉 beetroot salad红菜头沙拉 beetroot salad沙拉油 salad dressing; mayonnaise沙拉酱 salad dressing; mayonnaise2)肉 meat冷杂拌肉 cold mixed meat冷什锦肉 cold mixed meat冷肉拼香肠 cold meat and sausage冷火腿蔬菜 cold ham with vegetables什锦肉冻 mixed meat jelly肝泥 mashed liver; live paste牛肝泥 mashed ox liver; ox liver paste牛脑泥 mashed ox brain; ox brain paste冷烤牛肉 cold roast beef冷烤里脊 cold roast fillet冷烤羔羊腿 cold roast lamb leg冷烤猪肉 cold roast pork冷烩茶肠 cold stewed sausage冷茶肠 cold sausage奶酪 cheese3)鱼 fish红烩鱼片 stewed fish slices with brown sauce茄汁烩鱼片 stewed fish slices with tomato sauce 鸡蛋鲱鱼泥子 minced herring with eggs鸡蛋托鲱鱼 herring on eggs熏鲱鱼 smoked herring熏鲤鱼 smoked carp沙丁油鱼 sardines鱼肉冻 fish jelly酿馅鱼 stuffed fish红鱼子酱 red caviar黑鱼子酱 black caviar大虾泥 minced prawns蟹肉泥 minced crab meat4)家禽 poultry鸡肉冻 chicken jelly; chicken in aspic水晶鸡 chicken in aspic鸡肉泥 minced chicken meat; chicken paste鸡肝泥 minced chicken liver; chicken liver paste 鸭肝泥 minced duck liver; duck liver paste酿馅鸡蛋 stuffed eggs奶酪酿馅鸡蛋 stuffed eggs with cheese酿馅鸡 stuffed chicken冷烤油鸡蔬菜 cold roast chicken with vegetables冷烤火鸡 cold roast turkey冷烤山鸡 cold roast pheasant冷烤野鸡 cold roast pheasant冷烤鸭 cold roast duck冷烤野鸭 cold roast wild duck烤鸭冻粉 roast duck jelly冷烤鹅 cold roast goose冷烤野鹅 cold roast wild goose5)素菜 vegetable dish什锦蔬菜 assorted vegetables红烩茄子 stewed egg-plant brown sauce酿青椒 stuffed green pepper酿西红柿 stuffed tomato酸蘑菇 sour mushrooms酸黄瓜 sour cucumbers; pickled cucumbers泡菜 pickled cabbage; sour and sweet cabbage2.热小菜 appetizers奶油烩香肠 stewed sausage with cream红烩灌肠 stewed sausage with brown sauce红酒汁烩腰花 stewed kidney with red wine； kidney with red wine 奶油烩腰花 stewed kidney with cream; kidney with cream芥末煎火腿豌豆 fried ham and peas with mustard奶油煎火腿豌豆 fried ham and peas with cream奶油汁煎牛肝 fried liver with cream sauce; liver with cream sauce鸡蛋汁煎鲱鱼 fried herring with egg sauce奶酪口蘑烤鱼 fish au gratin奶酪口蘑烤蟹肉 crab meat au gratin奶油奶酪口蘑烤蟹肉 crab meat au gratin with cream清煎鸡蛋 fried eggs火腿煎蛋 fried eggs with ham; ham and eggs火腿蛋 fried eggs with ham; ham and eggs咸肉煎蛋 fried eggs with bacon; bacon and eggs香肠煎蛋 fried eggs with sausage; sausage and eggs清炒鸡蛋 omelette/omelet香肠炒蛋 sausage omelette/omelet火腿炒蛋 ham omeletter/omelet番茄炒蛋 tomato omelette/omelet菜花沙蛋 cauliflower omelette/omelet豌豆炒蛋 green peas omelette/omelet; omelette/omelet with green peas 鲜蘑炒蛋 mushroom omelette/omelet; omelette/omelet with mushrooms果酱炒蛋 jam omelette/omelet; omelette/omelet with jam3.汤 soup清汤 light soup; clear soup; consomme浓汤 thick soup; potage肉汤 broth奶油火腿汤 creamed ham soup; ham soup with cream奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with crea m奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream奶油口蘑解肉汤 creamed mushroom soup with crab meat奶油大虾汤 creamed prawn soup; prawn soup with cream奶油鲍鱼汤 creamed abalone soup; abalone soup with cream奶油龙须菜汤 creamed asparagus soup; asparagus soup with cream奶油芦笋汤 creamed asparagus soup; asparagus soup with cream奶油菜花汤 creamed cauliflower soup; cauliflower soup with cream奶油口蘑汤 creamed mushroom soup; mushroom soup with cream奶油口蘑菜花汤 creamed mushroom soup with cauliflower奶油西红柿汤 creamed tomato soup; tomato soup with cream奶油蕃茄汤 creamed tomato soup; tomato soup with cream奶油菠菜汤 creamed spinach soup; spinach soup with cream奶油菠菜泥汤 creamed mashed spinach soup; mashed spinach soup with cr eam奶油豌豆汤 creamed peas soup; peas soup with cream奶油豌豆泥汤 creamed mashed peas soup; mashed peas soup with cream肉杂拌汤 mixed meat soup牛尾汤 ox-tail soup牛肉丸子汤 beef balls soup牛肉蔬菜汤 beef soup with vegetables牛肉茶 beef tea冷牛肉茶 cold beef tea鸡汤 chicken soup口蘑鸡汤 chicken soup with mushrooms番茄鸡汤 chicken soup with tomato鸡腿蔬菜汤 chicken leg soup with vegetables咖哩鸡丁汤 curry chicken cubes soup鸡块汤 chicken chips soup鸡块面条汤 noodles soup with chicken chips鸡块大米汤 rice soup with chicken chips高加索鸡块汤 chicken soup a la Caucasus鸡球蔬菜汤 chicken meatballs soup with vegetables 鸡杂汤 chicken giblets soup鸡杂菠菜汤 chicken giblets soup with spinach鱼汤 fish soup家常鱼汤 fish soup in home style红鱼汤 fish soup with tomato红菜汤 borsch蔬菜汤 vegetables soup; soup with vegetables丸子蔬菜汤 meat balls soup with vegetables酸菜汤 sour cabbage soup龙须菜汤 soup with asparagus葱头汤 onion soup洋葱汤 onion soup西红柿汤 tomato soup番茄汤 tomato soup白豆汤 white beam soup豌豆汤 pea soup豌豆泥汤 mashed pea soup清汤肉饼 consomme with meat pie面球汤 dumplings soup通心粉汤 soup with macaroni通心粉清汤 consomme with macaroni番茄通心粉汤 tomato soup with macaroni清汤卧果 consomme with poached eggs4.鱼虾 fish and prawn炸桂鱼 fried mandarin fish土豆炸桂鱼 fried mandarin fish with potatoes 番茄汁炸鱼 fried fish with tomato sauce奶油汁炸鱼 fried fish with cream sauce鞑靼式炸鱼 fried fish with Tartar sauce鞑靼汁炸鱼 fried fish with Tartar sauce清煎鲤鱼 fried carp火腿汁煎鱼 fried fish with ham sauce俄式煎鱼 fish a la Russia罐焖鱼 fish a la Duchesse罐焖桂鱼 mandarin fish a la Duchesse火锅鱼片 fish podjarka火锅鱼虾 fish and prawns podjarka火锅大虾 prawns podjarka炭烧鱼串 fish shashlik炭烧鱼段 fish chips shashlik铁扒桂鱼 grilled mandarin fish铁扒比目鱼 grilled turbot奶油汁烤鱼 baked fish with cream sauce鱼排 fish steak奶油口蘑烤桂鱼 mandarin fish au gratin奶酪口蘑烤鱼虾 fish and prawns au gratin白汁蒸鱼 steamed fish with white白酒汁蒸鱼 steamed fish with white wine红酒蒸鱼 steamed fish with red wine番茄汁蒸鱼 steamed fish tomato sauce柠檬汁蒸鱼 steamed fish with lemon sauce鸡蛋汁蒸鱼 steamed fish with egg sauce口蘑汁蒸鱼 steamed fish with mushroom sauce红汁蘑菇蒸鱼 steamed fish with mushrooms and brown sauce番茄汁蘑菇蒸鱼 steamed fish with mushrooms and tomato sauce波兰式蒸鱼 steamed fish a la Poland10种常吃菜的英文名著名节目主持人杨兰说，刚去美国读书的时候，首先补的就是最经常吃的蔬菜叫什么名字，因为我们的英文教育太“高贵”了，不是罗素就是莎士比亚，很少能有马上用得上的。
餐厅英语类 中文菜单翻译(六)
美联英语提供：中文菜单翻译(六)分享一个免费试听课，名额有限，碰碰运气吧/test/xingzuo.html?tid=16-73675-0热菜（Hot Dishes）其他肉类（Other Meat）669. 茶树菇炒鹿片Sautéed Venison Fillet with Tea Tree Mushrooms 670. 馋嘴蛙Sautéed Bullfrog in Chili Sauce671. 笼仔剁椒牛蛙Steamed Bullfrog with Chili Pepper672. 泡椒牛蛙Sautéed Bullfrog with Pickled Peppers673. 麻辣玉兔腿Sautéed Rabbit Leg with Hot Spicy Sauce674. 炸五丝筒全蝎Deep-Fried Rolls with Five Shreds Filling and Scorpion 675. 鱼腥草拌米线Special Herbal Rice Noodles676. 辣味红扒鹿筋Spicy Venison T endon677. 炸炒脆鹿柳Deep-Fried Crispy Venison Fillets 678. 皇宫煎鹿柳Stir-Fried Venison with Black Pepper 679. 提篮鹿肉Stewed Venison680. 水煮鹿里脊Venison T enderloin in Hot Chili Oil 681. 山城血旺Sautéed Eel with Duck Blood Curd 682. 红烧家兔Braised Rabbit683. 红烧鹿肉Braised Venison in Brown Sauce 684. 炸麻雀Fried Sparrow685. 麻辣鹿筋Braised Spicy Venison T endon菇菌类（Mushroooms）686. 豆苗羊肚菌Braised Yellow Fungus with Pea Sprouts687. 川菜白灵菇皇Braised Mushrooms in Chili Sauce688. 干锅茶树菇Griddle Cooked Tea Tree Mushrooms689. 荷塘焖什菌Stewed Assorted Mushrooms with Lotus Root690. 黄焖山珍菌Braised Mushrooms in Brown Sauce691. 蚝皇原汁白灵菇（每位）Braised Mushrooms in Oyster Sauce（per person）692. 鸡油牛肝菌Braised Boletus in Chicken Oil693. 三色鲍鱼菇Sautéed Abalone Mushrooms and Vegetables694. 砂锅三菌Assorted Mushrooms in Casserole695. 烧汁烩南野山菌Braised Mushrooms in BBQ Sauce696. 山菌烧豆腐Braised Tofu with Mushrooms697. 双仙采灵芝Sautéed Mushrooms with Broccoli698. 双鲜扒鸡腿菇Braised Mushrooms and Vegetables699. 酥炸山菌Deep-Fried Mushrooms700. 酸辣炒姬菇Sautéed Mushroom with Hot and Sour Sauce701. 泰式煮什菌Boiled Assorted Mushrooms, Thai Style702. 鲜蘑炒蜜豆Sautéed Mushrooms with Sweetened Beans703. 香草蒜茸炒鲜蘑Sautéed Fresh Mushrooms with Garlic and Vanilla 704. 香菇扒菜胆Braised Green Vegetable with Black Mushrooms 705. 野菌烧豆腐Braised Tofu with Mushrooms706. 鱼香牛肝菌Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce) 707. 鲍汁花菇Braised Mushrooms in Abalone Sauce708. 烩滑籽菇Braised Mushrooms709. 干贝鲜腐竹草菇Braised Dried Scallops with Straw Mushrooms and T ofu Skin 710. 清汤干贝鲜蘑Dried Scallops and Mushrooms Consommé711. 四宝菌烧素鸡Braised Deep-Fried Tofu with Mushrooms712. 菜胆白灵菇Braised Mushrooms and Green Vegetable713. 红烧白灵菇Braised Mushrooms with Vegetables714. 松子香菇Braised Black Mushrooms with Pine Nuts鲍鱼类（Abalone）715. 白灵菇扒鲍片Braised Sliced Abalone with Mushrooms716. 鲍鱼海珍煲Braised Abalone and Seafood in Casserole717. 百花鲍鱼卷Steamed Abalone Rolls Stuffed with Minced Shrimp718. 鲍鱼烧牛头Braised Abalone with Ox Head719. 鲍鱼珍珠鸡Steamed Glutinous Rice Mixed with Diced Abalone and Chicken 720. 碧绿香肘扣鲍片Braised Sliced Abalone with Pig Knuckle and Vegetables 721. 碧绿原汁鲍鱼Braised Abalone with Vegetables722. 锅粑鲍鱼Abalone Sauce on Deep-Fried Rice Cake723. 蚝皇扣干鲍Braised Dried Abalone in Oyster Sauce724. 蚝皇鲜鲍片Braised Sliced Abalone in Oyster Sauce725. 红烧鲍片Braised Sliced Abalone726. 碧绿鲍片Braised Sliced Abalone with Vegetables727. 百花酿鲍片Steamed Sliced Abalone with Egg White728. 红烧鲍翅燕Braised Abalone, Shark’s Fin and Bird's Nest729. 红烧鲍鱼Braised Abalone730. 红烧南非鲍Braised South African Abalone731. 金元鲍红烧肉Braised Pork with Abalone732. 龙井金元鲍Braised Abalone with Longjing Tea733. 美国红腰豆扣鲍片Braised Sliced Abalone with American Kidney Beans 734. 银芽炒鲍丝Sautéed Shredded Abalone with Bean Sprouts735. 金蟾望月Braised Frog-Shaped Abalone分享一个免费试听课，名额有限，碰碰运气吧/test/xingzuo.html?tid=16-73675-0。
口译实践中餐饭菜英文译名热菜牛肉类
时菜炒牛肉 Sautéed Beef with Seasonal Vegetable
爽口碧绿百叶 Beef Trie with Green Vegetable
水煮牛肉 Sliced Beef in Chili Oil
酥皮牛柳 Crisy Beef Tenderloin
柠檬牛肉 Sautéed Beef with Lemon Juice
牛腩煲 Stewed Beef Brisket in Casserole
牛肉炖土豆 Stewed Beef with otatoes
牛肉丸 Stewed Beef Meatballs
青豆牛肉粒 Sautéed Diced Beef with Green Beans
菜心扒牛肉 Grilled Beef with the Heart of Green Vegetable
菜远炒牛肉 Sautéed Beef with Green Vegetable
陈皮牛肉 Tangerine-Flavored Beef
豉油牛肉 Steamed Beef in Black Bean Sauce
家乡小炒肉 Country-Style Sautéed Beef Fillet
尖椒香芹牛肉丝 Sautéed Shredded Beef with Hot eer and Celery
姜葱爆牛肉 Sautéed Sliced Beef with Ginger and Scallion
西汁牛柳 Beef Tenderloin with Tomato Sauce
中英文菜单翻译
如有帮助，欢迎支持。
《中文菜单英文译法》中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fin s海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则一、以主料为主、配料为辅的翻译原则1、菜肴的主料和配料主料（名称/形状）+ with + 配料如：白灵菇扣鸭掌Mushrooms with Duck Webs2、菜肴的主料和配汁主料+ with/in + 汤汁（Sauce）如：冰梅凉瓜Bitter Melon in Plum Sauce二、以烹制方法为主、原料为辅的翻译原则1、菜肴的做法和主料做法（动词过去分词）+主料（名称/形状）如：火爆腰花Sautéed Pig Kidney2、菜肴的做法、主料和配料做法(动词过去分词)+主料（名称/形状）+ 配料如：地瓜烧肉Stewed Diced Pork and Sweet Potatoes3、菜肴的做法、主料和汤汁做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁如：京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce三、以形状、口感为主、原料为辅的翻译原则1、菜肴形状或口感以及主配料形状/口感+ 主料如：玉兔馒头Rabbit-Shaped Mantou。
中国菜英文翻译
中餐Chinese Food西餐Western Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb蛋类Poultry and Eggs蘑菇Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu汤类Soups煲类Casserole['kæsərəʊl]主食Rice, Noodles小吃Local Snacks开胃菜Appetizers沙拉Salads ['sæləd]鱼和海鲜Fish and Seafood面、意大利面及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries['peistriz]甜品及其他西点Cakes, Cookies and Other Desserts[dɪ'zɜːt]中国酒Chinese Alcoholic[ælkə'hɒlɪk] Drinks黄酒类Yellow Wine白酒类Liquor ['lɪkə]啤酒Beer红葡萄酒Wine red鸡尾酒Cocktails and Mixed Drinks饮料Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks白菜Chinese Cabbage白灵菇扣鸭掌Mushrooms with Duck Feet拌豆腐丝Shredded[ʃred] Tofu with Sauce白切鸡Boiled Chicken with Sauce拌双耳Tossed[tɒs] Black and White Fungus['fʌŋgəs]苦瓜Bitter Melon芥兰Chinese Broccoli['brɒkəlɪ]芥末Wasabi豆豉鱼Fish in Black Bean Sauce夫妻肺片Pork Lungs in Chili Sauce姜汁皮蛋Preserved Eggs in Ginger Sauce酱香猪蹄Pig Feet Seasoned with Soy Sauce酱肘花Sliced Pork in Soy Sauce凉拌西芹云耳Celery['selərɪ] with White Fungus['fʌŋgəs]卤水豆腐Marinated['mærɪneɪt] Tofu卤水鸡蛋Marinated Eggs卤水金钱肚Marinated Pork Tripe[traɪp]卤水牛舌Marinated Ox[ɑks] Tongue卤水拼盘Marinated Meat Combination麻辣肚丝Shredded Pig Tripe[traɪp] in Chili Sauce蜜汁叉烧Honey-Stewed[stjuːd] Pork烧鸭Roast Duck泡菜什锦Assorted Pickles['pɪk(ə)l]爽口西芹Crispy Celery['selərɪ]五香牛肉Spicy Roast Beef五香熏干Spicy Smoked Dried Tofu五香熏鱼Spicy Smoked Fish盐焗鸡Baked Chicken in Salt盐水虾肉Poached Salted Shrimps[ʃrɪmp] Without Shell盐水鹅肉Goose Slices in Salted Spicy Sauce糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice卤鸭冷切Spicy Marinated Duck豆豉鲫鱼Crucian['kru:ʃən] Carp[kɑːp] with Black Bean Sauce烧椒皮蛋Preserved Eggs with Chili酸辣瓜条Cucumber['kjuːkʌmbə] with Hot and Sour Sauce拌苦菜Mixed Bitter Vegetables酥鲫鱼Crispy Crucian Carp脆虾白菜心Chinese Cabbage with Fried Shrimps清蒸火腿鸡片Steamed Sliced Chicken with Ham白菜豆腐焖酥肉Braised Pork Cubes[kjuːb] with Tofu and Chinese Cabbage 干豆角回锅肉Sautéed Spicy Pork with Dried Beans干锅排骨鸡Griddle Cooked Spare Ribs and Chicken黑椒焗猪手Baked Pig Feet with Black Pepper红烧狮子头Stewed Pork Ball in Brown Sauce回锅肉片Sautéed Sliced Pork with Pepper and Chili木耳肉片Sautéed Sliced Pork with Black Fungus酱猪手Braised Pig Feet in Brown Sauce木须肉Sautéed Sliced Pork, Eggs and Black Fungus糖醋排骨Sweet and Sour Spare Ribs铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce) 孜然寸骨Sautéed Spare Ribs with Cumin火爆腰花Sautéed Pig's Kidney鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce) 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce软炸里脊Soft-Fried Pork Filet尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper滑溜里脊片Quick-Fried Pork Filet Slices with Sauce青豌豆肉丁Sautéed Diced Pork with Green Peas蚂蚁上树Sautéed V ermicelli with Spicy Minced Pork芹菜肉丝Sautéed Shredded Pork with Celery青椒肉丝Sautéed Shredded Pork with Green Pepper扁豆肉丝Sautéed Shredded Pork and French Beans冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots炸肉茄合Deep-Fried Eggplant with Pork Stuffing红烧蹄筋Braised Pig Tendon in Brown Sauce清蒸猪脑Steamed Pig Brains蛋煎猪脑Scrambled Eggs with Pig Brains芋头蒸排骨Steamed Spare Ribs with Taro番茄炖牛腩Braised Beef Brisket with Tomato干煸牛肉丝Sautéed Shredded Beef in Chili Sauce干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms罐焖牛肉Stewed Beef en Casserole山药牛肉片Sautéed Sliced Beef with Yam水煮牛肉Poached Sliced Beef in Hot Chili Oil鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉Sautéed Beef with Chinese Broccoli干煸牛柳丝Sautéed Shredded Beef柠檬牛肉Sautéed Beef with Lemon榨菜牛肉Sautéed Beef with Pickled Vegetable葱爆羊肉Sautéed Lamb Slices with Scallion红焖羊排Braised Lamb Chops with Carrots烤羊里脊Roast Lamb Tenderloin烤羊腿Roast Lamb Leg手扒羊排Grilled Lamb Chops涮羊肉Mongolian Hot Pot红烧羊肉Braised Lamb in Brown Sauce清炖羊肉Double Boiled Lamb Soup孜然羊肉Fried Lamb with Cumin扒鸡腿Grilled Chicken Legs板栗焖仔鸡Braised Chicken with Chestnuts脆皮鸡Crispy Chicken干锅鸡Griddle Cooked Chicken with Pepper宫保鸡丁Kung Pao Chicken啤酒鸡Stewed Chicken in Beer飘香手撕鸡Poached Sliced Chicken腰果鸡丁Sautéed Diced Chicken and Cashew Nuts一品蒜花鸡Deep-Fried Chicken with Garlic鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts芝麻鸡Boiled Chicken with Sesame and Spicy Sauce叫化鸡Beggars Chicken (Baked Chicken)清蒸全鸡Steamed Whole Chicken汽锅鸡翅Steam Pot Chicken清蒸全鸭Steamed Whole Duck五香鸭子Spiced Duck with Tofu北京烤鸭Beijing Roast Duck天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber云腿骨香炒鸽片Fried Sliced Pigeon with Ham咸鸭蛋Salted Duck Egg卤蛋Marinated Egg煮鸡蛋Boiled Egg荷包蛋Poached Egg煎蛋Fried Eggs泡椒牛蛙Sautéed Bullfrog with Pickled Peppers麻辣玉兔Sautéed Rabbit with Hot Spicy Sauce红烧家兔Braised Rabbit红烧鹿肉Braised Venison in Brown Sauce清蒸桂鱼Steamed Mandarin Fish松鼠桂鱼Sweet and Sour Mandarin Fish豆腐烧鱼Fried Fish with Tofu干烧大虾Dry-Braised Prawn with Ham and Asparagus宫保凤尾虾Kung Pao Phoenix-Tailed Prawns宫保虾仁Kung Pao Shrimps茄汁虾仁Sautéed Shrimps with Tomato Sauce清蒸大闸蟹Steamed Dazha Crabs白灼虾Scalded Prawns西红柿炒蛋Scrambled Egg with Tomato西芹百合Sautéed Lily Bulbs and Celery炒芥兰Sautéed Chinese Broccoli炒生菜Sautéed Lettuce炒时蔬Sautéed Seasonal V egetable翠豆玉米粒Sautéed Green Peas and Sweet Corn冬菇扒菜心Braised Shanghai Greens with Black Mushrooms豆豉鲮鱼油麦菜Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce 干煸苦瓜Sautéed Bitter Melon黄金玉米Sautéed Sweet Corn with Salted Egg Yolk清炒豆尖Sautéed Bean Sprouts西芹百合Sautéed Lily Bulbs and Celery鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce)鱼香茄子煲Yu-Shiang Eggplant en Casserole (Sautéed with Spicy Garlic Sauce) 素什锦Mixed Vegetables干煸扁豆Dry-Fried French Beans白果煲老鸭Duck Soup with Gingko en Casserole米饭Steamed Rice八宝饭Eight Delicacies Rice鸡蛋炒饭Fried Rice with Egg酱油肉丝炒饭Fried Rice with Shredded Pork in Soy Sauce京都排骨饭Rice with Spare Ribs腊肉炒饭Fried Rice with Preserved Pork牛肉盖饭Rice with Beef狮子头饭Rice with Meatballs什锦炒饭Fried Rice with Meat and Vegetables。
中国菜名-牛肉篇(中英对照)
牛肉（Beef)XO酱炒牛柳条Sautéed Beef Filet in XO Sauce爆炒牛肋骨Sautéed Beef Ribs彩椒牛柳Sautéed Beef Filet with Bell Peppers白灼肥牛 Scalded Beef菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉 Grilled Beef with Shanghai Greens川北牛尾 Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛Sautéed Beef with Scallion番茄炖牛腩 Braised Beef Brisket with Tomato干煸牛肉丝Sautéed Shredded Beef in Chili Sauce干锅黄牛肉 Griddle Cooked Beef and Wild Mushrooms罐焖牛肉 Stewed Beef en Casserole锅仔辣汁煮牛筋丸 Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩 Stewed Beef Brisket with Radish杭椒牛柳Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨 Pan-Fried Beef Ribs with Black Pepper黑椒牛柳 S autéed Beef Filet with Black Pepper黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条Sautéed Beef Filet with Black Pepper黑椒牛排 Pan-Fried Beef Steak with Black Pepper红酒烩牛尾 Braised Oxtail in Red Wine胡萝卜炖牛肉 Braised Beef with Carrots姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒 Pan-Fried Beef with Crispy Garlic牛腩煲 Braised Beef Brisket en Casserole清汤牛丸腩Consommé of Beef Balls山药牛肉片Sautéed Sliced Beef with Yam石烹肥牛 Beef with Chili Grilled on Stone Plate时菜炒牛肉Sautéed Beef with Seasonal Vegetable水煮牛肉 Poached Sliced Beef in Hot Chili Oil酥皮牛柳 Crispy Beef Filet铁板串烧牛肉 Sizzling Beef Kebabs铁板木瓜牛仔骨 Sizzling Calf Ribs with Papaya铁板牛肉 Sizzling Beef Steak土豆炒牛柳条Sautéed Beef Filet with Potatoes豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms鲜椒牛柳Sautéed Beef Filet with Bell Pe ppers豉汁牛仔骨 Steamed Beef Ribs?in Black Bean Sauce香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro香芋烩牛肉 Braised Beef with Taro小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉 Braised Beef with Bamboo Shoots洋葱牛柳丝Sautéed Shredded Beef with O nion腰果牛肉粒Sautéed Diced Beef with Cashew Nuts中式牛柳 Beef Filet with Tomato Sauce, Chinese Style中式牛排 Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉 Grilled Beef with Cumin孜然辣汁焖牛腩 Braised Beef Brisket with Cumin家乡小炒肉Sautéed Beef Filet, Country Style青豆牛肉粒Sautéed Diced Beef with Green Beans豉油牛肉 Steamed Beef in Black Bean Sauce什菜牛肉Sautéed Beef with Mixed Vegetables鱼香牛肉 Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)芥兰牛肉Sautéed Beef with Chinese Broccoli雪豆牛肉Sautéed Beef with Snow Peas青椒牛肉Sautéed Beef with Pepper and Onions陈皮牛肉 Beef with Dried Orange Peel干烧牛肉 Dry-Braised Shredded Beef, Sichuan Style湖南牛肉 Beef, Hunan Style。
中文菜单英文翻译
中餐Chinese Food1.北京烤鸭roast Beijing duck2.炒木须肉saute shredded pork witheggs&black fungus3.醋溜白菜saute cabbage&pepper insweet&sour sauce4.宫爆鸡丁saute diced chicken with peanuts5.红烧鲤鱼braised common carp6.回锅肉saute pork in hot sauce7.家常豆腐fride beancurd with slicedpork&pepper8.韭菜炒蛋saute leek sprouts&eggs9.辣子鸡丁saute diced chicken with hot peppers10.茄汁虾仁saute fish slices with bamboo shoots11.生炒肚片saute fish maw slices12.涮羊肉instant boiled sliced mutton13.糖醋里脊pork fillets with sweet&soursauce14.糖醋排骨saute chops with sweet&soursauce15.鱼香茄子saute eggplant with fish flavor16.榨菜肉丝汤pork with Sichuan cabbage soup1.白饭Plain white rice2.蛋饼Egg cakes3.蛋炒饭Fried rice with egg4.刀削面Sliced noodles5.地瓜粥Sweet potato congee6.豆浆Soybean milk7.饭团Rice and vegetable roll8.割包Steamed sandwich9.馄饨面Wonton & noodles10.韭菜盒Fried leek dumplings11.卤肉饭Braised pork rice12.麻酱面Sesame paste noodles13.麻辣面Spicy hot noodles14.馒头Steamed buns15.糯米饭Glutinous rice16.皮蛋100-year egg17.鳝鱼面Eel noodles18.烧饼Clay oven rolls19.水饺Boiled dumplings20.乌龙面Seafood noodles21.稀饭Rice porridge22.咸鸭蛋Salted duck egg23.鸭肉面Duck with noodles24.油饭Glutinous oil rice25.油条Fried bread stick26.蒸饺Steamed dumplings1.副菜Entrées2.开胃菜（头盘及沙拉类）Appetizers and Salads3.凉菜类Cold Dishes4.配菜Side Dishes5.热菜类Hot Dishes6.汤羹粥煲类Soups，Congees and Casseroles7.汤类Soups8.甜点Desserts9.西餐Western Cuisine10.主菜Main Courses11.主食和小吃Main Food and Snacks。
常用中国菜中英文菜单对照表
MENU冷菜Cold Dish白切鸡Boiled Chicken with Sauce川北凉粉Clear Noodles in Chili Sauce夫妻肺片Pork Lungs in Chili Sauce酱香猪蹄Pig Feet Seasoned with Soy Sauce老醋泡花生Peanuts Pickled in Aged Vinegar泡椒凤爪Chicken Feet with Pickled Peppers五香牛肉Spicy Roast Beef盐焗鸡Baked Chicken in Salt炸花生米Fried Peanuts酱猪肘Pork Hock Seasoned with Soy Sauce凉拌黄瓜Cucumber in Sauce糖拌西红柿T omato Slices with Sugar糖蒜Sweet Garlic热菜Hot Dishes东坡方肉Braised Dongpo Pork鱼香肉丝Yu-Shiang Shredded Pork糖醋排骨Sweet and Sour Spare Ribs 毛家红烧肉Braised Pork，Mao’s Family Style红烧狮子头Stewed Pork Ball in Brown Sauce回锅肉片Sautéed Sliced Pork with Pepper and Chili 京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce 酸豆角肉沫Sautéed Sour Beans with Minced Pork 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper 青椒肉丝Sautéed Shredded Pork with Green Pepper 水煮牛肉Poached Sliced Beef in Hot Chili Oil葱爆羊肉Sautéed Lamb Slices with Scallion红焖羊排Braised Lamb Chops with Carrots烤羊腿Roast Lamb Leg手扒羊排Grilled Lamb Chops烤羔羊Roasted Lamb蒙古手抓肉Mongolian Boiled Lamb涮羊肉Mongolian Hot Pot清炖羊肉Double Boiled Lamb Soup烤全羊Roast Whole Lamb孜然羊肉Fried Lamb with Cumin干锅鸡Griddle Cooked Chicken with Pepper宫保鸡丁Kung Pao Chicken可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce 口水鸡Steamed Chicken with Chili Sauce茶香鸡Red-Cooked Chicken with T ea Falvor叫化鸡Beggars Chicken (Baked Chicken)北京烤鸭Beijing Roast Duck蛤蜊蒸蛋Steamed Egg with Clams山城血旺Sautéed Eel with Duck Blood Curd馋嘴蛙Sautéed Bullfrog in Chili Sauce木耳炒山药Sautéed Chinese Yam with Black Fungus上汤扒娃娃菜Braised Baby Cabbage in Broth西芹百合Sautéed Lily Bulbs and Celery鱼香茄子Yu-Shiang Eggplant (Sautéed with Spicy Garlic Sauce) 西红柿炒蛋Scrambled Egg with T omato干煸扁豆Dry-Fried French Beans麻婆豆腐Mapo T ofu (Stir-Fried T ofu in Hot Sauce)梅菜扣肉煲Steamed Pork with Preserved Vegetable en Casserole汤羹Thick Soup莼菜鲈鱼烩Stewed Perch with Water Shield Leaves佛跳墙Steamed Abalone with Shark’s Fin and Fish Maw in Broth 西湖牛肉豆腐羹Minced Beef and T ofu Soup酸辣汤Hot and Sour Soup萝卜煲排骨汤Pork Ribs and T urnip Soup 萝卜丝鲫鱼汤Crucian Carp Soup with Shredded T urnips 鱼头砂锅Stewed Fish Head in Pottery Pot主食、点心Staple Food and Dessert八宝饭Eight Delicacies Rice什锦炒饭Fried Rice with Meat and Vegetables炒面Sautéed Noodles with Vegetables北京炸酱面Noodles with Soy Bean Paste, Beijing Style菜肉馄饨面Pork and Vegetable Wonton with Noodles葱油拌面Noodles Mixed with Scallion, Oil and Soy Sauce担担面Noodles, Sichuan Style海虾云吞面Noodles with Fresh Shrimp Wonton过桥肥牛汤米线Vermicelli in Soup with Beef阳春面Plain Noodles萝卜丝酥饼Pan-Fried T urnip Cake生煎包Pan-Fried Bun Stuffed with Pork豆沙包Steamed Bun Stuffed with Red Bean Paste小笼汤包Steamed Bun Stuffed with Juicy Pork腊八粥Porridge with Nuts and Dried Fruits蜜汁叉烧酥Honey BBQ Pork Puff三丝春卷Spring Rolls Stuffed with Three Delicacies皮蛋瘦肉粥Minced Pork Congee with Preserved Egg生滚海鲜粥Seafood Congee红油抄手Meat Dumplings in Spicy Sauce蛋煎韭菜盒Deep-Fried Egg-Coated Leek Dumplings醪糟汤圆T angyuan in Fermented Glutinous Rice Soup酒酿圆子Boiled Glutinous Rice Balls in Fermented Glutinous Rice 疙瘩汤Dough Drop and Assorted Vegetable Soup羊肉泡馍Pita Bread Soaked in Lamb Soup拔丝苹果Apple in Hot T offee冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit on a Stick。
中国菜名-热菜篇(中英对照)
热菜（Hot Dishes）猪肉(Pork)白菜豆腐焖酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage鲍鱼红烧肉 Braised Pork with Abalone鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce百叶结烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce碧绿叉烧肥肠 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉 Fried Pork with Chili Soy Sauce，Chaozhou Style潮式凉瓜排骨 Spare Ribs with Bitter Melon，Chaozhou Style豉油皇咸肉 Steamed Preserved Pork in Black Sauce川味小炒 Shredded Pork with Vegetables, Sichuan Style地瓜烧肉 Stewed Diced Pork and Sweet Potatoes东坡方肉 Braised Dongpo Pork冬菜扣肉 Braised Pork with Preserved Vegetables方竹笋炖肉 Braised Pork with Bamboo Shoots干煸小猪腰 Fried Pig Kidney with Onion干豆角回锅肉Sautéed Spicy Pork with Dried Beans干锅排骨鸡 Griddle Cooked Spare Ribs and Chicken咕噜肉 Gulaorou (Sweet and Sour Pork with Fat)怪味猪手 Braised Spicy Pig Feet黑椒焗猪手 Baked Pig Feet with Black Pepper红烧狮子头 Stewed Pork Ball in Brown Sauce脆皮乳猪 Crispy BBQ Suckling Pig回锅肉片Sautéed Sliced Pork with Pepper and Chili木耳肉片Sautéed Sliced Pork with Black Fungus煎猪柳 Pan-Fried Pork Filet酱烧排骨 Braised Spare Ribs in Brown Sauce酱猪手 Braised Pig Feet in Brown Sauce椒盐肉排 Spare Ribs with Spicy Salt椒盐炸排条 Deep-Fried Spare Ribs with Spicy Salt金瓜东坡肉 Braised Dongpo Pork with Melon京酱肉丝Sautéed Shr edded Pork in Sweet Bean Sauce焗肉排 Baked Spare Ribs咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉Sautéed Preserved Pork with Dried Radish毛家红烧肉 Braised Pork，Mao’s Family Style米粉扣肉 Steamed Sliced Pork Belly with Rice Flour蜜汁火方 Braised Ham in Honey Sauce蜜汁烧小肉排 Stewed Spare Ribs in Honey Sauce木须肉Sautée d Sliced Pork, Eggs and Black Fungus南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro砂锅海带炖排骨 Stewed Spare Ribs with Kelp en Casserole砂锅排骨土豆 Stewed Spare Ribs with Potatoes en Casserole什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 手抓琵琶骨 Braised Spare Ribs蒜香椒盐肉排 Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 笋干焖腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots台式蛋黄肉 Steamed Pork with Salted Egg Yolk, Taiwan Style碳烧菠萝骨 BBQ Spare Ribs with Pineapple碳烧排骨 BBQ Spare Ribs糖醋排骨 Sweet and Sour Spare Ribs铁板咖喱酱烧骨 Sizzling Spare Ribs with Curry Sauce铁板什锦肉扒 Sizzling Mixed Meat无锡排骨 Fried Spare Ribs, Wuxi Style鲜果香槟骨 Spare Ribs with Champagne and Fresh Fruit咸鱼蒸肉饼 Steamed Pork and Salted Fish Cutlet香蜜橙花骨Sautéed Spare Ribs in Orange Sauce。
中餐厅菜单英文翻译(Chineserestaurantmenu)
中餐厅菜单英文翻译 (Chinese RestaurantMenu)一、开胃小菜 (Appetizers)1. 冷拼盘 (Cold Mixed Platter)凉拌黄瓜 (Cucumber Salad)拌豆腐 (Tofu in Soy Sauce)蒜泥白肉 (Sliced Pork with Garlic Sauce)2. 炸春卷 (Fried Spring Rolls)蔬菜春卷 (Vegetable Spring Rolls)肉末春卷 (Minced Pork Spring Rolls)3. 蒜泥虾 (Garlic Shrimp)新鲜虾仁搭配蒜泥酱，口感鲜美 (Fresh shrimp withgarlic sauce, delicious and refreshing)二、汤品 (Soups)1. 酸辣汤 (Hot and Sour Soup)传统风味，酸辣可口 (Traditional flavor, sour and spicy)2. 羊肉汤 (Lamb Soup)滋补羊肉，搭配香菜、葱花 (Nourishing lamb soup with coriander and scallions)3. 海鲜汤 (Seafood Soup)海鲜丰富，汤鲜味美 (Rich in seafood, fresh and delicious)三、主菜 (Main Courses)1. 宫保鸡丁 (Kung Pao Chicken)鸡肉丁与花生米，辣中带甜 (Diced chicken with peanuts, spicy and sweet)2. 麻婆豆腐 (Mapo Tofu)辣味豆腐，口感丰富 (Spicy tofu, rich in flavor)3. 清蒸鱼 (Steamed Fish)新鲜鱼肉，清淡可口 (Fresh fish, light and delicious)四、素食精选 (Vegetarian Selections)1. 地三鲜 (Stirfried Potato, Eggplant and Pepper)蔬菜搭配，营养均衡 (A mix of vegetables, nutritious and balanced)2. 家常豆腐 (Homemade Tofu)豆腐炖菜，家常味道 (Stewed tofu, homely taste)3. 炒时蔬 (Stirfried Seasonal Vegetables)应季蔬菜，清爽可口 (Seasonal vegetables, fresh and tasty)五、米饭面点 (Rice and Noodles)1. 扬州炒饭 (Yangzhou Fried Rice)精选配料，色香味俱佳 (Selected ingredients, delicious and appetizing)2. 四川担担面 (Sichuan Dan Dan Noodles)麻辣鲜香，面条筋道 (Spicy and flavorful, with chewy noodles)3. 红烧牛肉面 (Beef Noodle Soup)美味牛肉，浓郁汤头 (Delicious beef with rich broth)六、特色烧烤 (Specialty Barbecue)1. 羊肉串 (Lamb Skewers)新鲜羊肉串烤制而成，香气扑鼻，口感鲜嫩 (Fresh lamb skewers, aromatic and tender)2. 麻辣烤鱼 (Spicy Grilled Fish)鱼肉外焦里嫩，搭配独家麻辣调料，风味独特 (Fish with a crispy outside and tender inside, seasoned with a unique spicy blend)3. 烤茄子 (Grilled Eggplant)茄子烤至软糯，填充蒜蓉等调料，味道鲜美 (Eggplant grilled to soft and filled with garlic sauce, delicious)七、甜点 (Desserts)1. 红豆沙 (Red Bean Soup)细腻红豆沙，甜而不腻，适合餐后甜品 (Smooth red bean soup, sweet but not cloying, perfect for a postmeal treat)2. 杨枝甘露 (Chilled Mango Sago Cream with Pomelo)新鲜芒果搭配西米和柚子，清爽甜美 (Fresh mango with sago and pomelo, refreshing and sweet)3. 拔丝地瓜 (Candied Sweet Potato)地瓜裹上糖丝，外酥内软，甜香四溢 (Sweet potato coated in sugar, crispy outside and soft inside, fragrant and sweet)八、饮品 (Beverages)1. 茉莉花茶 (Jasmine Tea)清香茉莉花茶，提神醒脑 (Fragrant jasmine tea, refreshing and invigorating)2. 绿豆沙 (Mung Bean Soup)解暑绿豆沙，清凉可口 (Cooling mung bean soup, refreshing and tasty)3. 冰镇酸梅汤 (Iced Plum Juice)酸甜可口，夏日解暑佳品 (Sweet and sour, an excellent summer cooler)通过这份菜单，我们希望不仅能满足您对美食的渴望，还能让您在品尝佳肴的同时，感受到中华美食的深厚文化。
中文菜单英文译法2-中菜--热菜-猪肉(Pork)
234.鲜果香槟骨Stewed Spare Ribs with Fresh Fruits
235.咸鱼蒸肉饼Steamed Minced Pork and Salted Fish Cutlet
236.香蜜橙花骨Sautéed Spare Ribs in Orange Sauce
253.辣子肉Sautéed Pork in Hot Pepper Sauce
254.咖喱肉Curry Pork
255.罗汉肚Pork Tripe Stuffed with Meat
256.水晶肘Stewed Pig Knuckle
257.九转大肠Braised Intestines in Brown Sauce
268.溜丸子Sautéed Pork Balls with Brown Sauce
269.红汤丸子Pork Balls in Tomato Soup
270.烩蒜香肚丝Braised Shredded Pork Tripe with Mashed Garlic
271.四喜丸子Braised Pork Balls in Gravy Sauce
197.红烧狮子头Stewed Pork Ball in Brown Sauce
198.脆皮乳猪Roasted Crispy Suckling Pig
199.回锅肉片Sautéed Sliced Pork with Pepper and Chili
200.木耳肉片Sautéed Sliced Pork with Black Fungus and Eggs
286.芽菜扣肉Steamed Pork Slices with Preserved Vegetable
中文菜单英文翻译的原则Principles of Translation
中文菜单英文翻译的原则Principles of Translation一、中餐Chinese Food1. 冷菜类Cold Dishes2. 热菜类Hot Dishesa. 猪肉Porkb. 牛肉Beefc. 羊肉Lambd. 其他肉类Otherse. 禽蛋类Poultry and Eggsf. 菇菌类Mushroomsg. 鲍鱼类Abloneh. 鱼翅类Shark’s Finsi. 海鲜类Seafoodj. 蔬菜类V egetablesk. 豆腐类Toful. 燕窝类Bird’s Nest Soupm. 羹类汤类煲类Soupsn. 主食、小吃Rice, Noodles and Local Snacks二、西餐Western Fooda. 头盘、沙拉及汤类Appetizers,Salads and Soupsb. 禽蛋类Poultry and Eggsc. 肉类Beef, Pork and Lambd. 鱼和海鲜Fish and Seafoode. 面、粉及配菜类Noodles, Pasta and Side Dishesf. 面包类Bread and Pastriesg. 甜品及其他西点Cakes, Cookies and Other Desserts三、饮品Drinks1. 中国酒Chinese Alcoholic Drinks2. 洋酒Imported Winesa. 开胃酒Aperitifb. 白兰地Brandyc. 威士忌Whiskyd. 金酒Gine. 朗姆酒Rumf. 伏特加V odkag. 龙舌兰Tequilah. 利口酒Liqueursi. 清酒Sakej. 啤酒Beerk. 鸡尾酒Cocktails and Mixed Drinks3. 餐酒Table Wine4. 饮料Non-Alcoholic Beveragesa. 矿泉水Mineral Waterb. 咖啡Coffeec. 茶Tead. 茶饮料Tea Drinkse. 果蔬汁Juicef. 碳酸饮料Sodasg. 混合饮料Mixed Drinksh. 其他饮料Other Drinksi. 冰品Ice。
中国菜名的英语翻译-饮食英语词汇大全
中国菜名的英语翻译_饮食英语词汇篇一：中国菜名英文翻译大全中国菜名英文翻译大全中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups 煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste101. 拌苦菜Mixed Bitter Vegetables 102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce 115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon篇二：常见中国食物及地方菜类的英文翻译常见中国食物类的英文翻译中餐：bear's paw 熊掌of deer 鹿脯sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp,seaweed 海带abalone鲍鱼shark fin鱼翅scallops干贝lobster龙虾bird's nest 燕窝roast suckling pig 考乳猪pig's knuckle 猪脚boiled salted duck 盐水鸭preserved meat腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹常见地方菜类的英文翻译local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥—noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish,fire pot火锅meat bun肉包子shao-mai烧麦preserved bean curd 腐乳bean curd豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干篇三：中国菜名英文翻译以下内容摘自《北京市餐饮业菜单英文译法》（讨论稿）部分中国菜的英文译名。
中国菜单英文版1Chinese Menu
中国菜单英文版 Chinese Menu (English Version)目录Table of Contents翻译的原则Principles of Translation中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs菇菌类Mushrooms鲍鱼类Ablone鱼翅类Shark’s Fins海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup羹汤煲类Soups主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts 中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky 金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Mineral Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice翻译的原则以主料为主、配料为辅的翻译原则菜肴的主料和配料主料（名称/形状）+ with + 配料如：白灵菇扣鸭掌Mushrooms with Duck Webs菜肴的主料和配汁主料+ with/in + 汤汁（Sauce）如：冰梅凉瓜Bitter Melon in Plum Sauce 以烹制方法为主、原料为辅的翻译原则菜肴的做法和主料做法（动词过去分词）+主料（名称/形状）如：火爆腰花Sautéed Pig Kidney菜肴的做法、主料和配料做法(动词过去分词)+主料（名称/形状）+ 配料如：地瓜烧肉Stewed Diced Pork and Sweet Potatoes菜肴的做法、主料和汤汁做法(动词过去分词)+主料（名称/形状）+ with/in +汤汁如：京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce以形状、口感为主、原料为辅的翻译原则菜肴形状或口感以及主配料形状/口感 + 主料如：玉兔馒头Rabbit-Shaped Mantou脆皮鸡Crispy Chicken菜肴的做法、形状或口感、做法以及主配料做法（动词过去分词）+ 形状/口感 + 主料 + 配料,如：小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley以人名、地名为主，原料为辅的翻译原则菜肴的创始人（发源地）和主料人名（地名）+ 主料如：麻婆豆腐Mapo Tofu (Sautéed Tofu in Hot and Spicy Sauce)广东点心Cantonese Dim Sum介绍菜肴的创始人（发源地）、主配料及做法做法（动词过去式）+ 主辅料+ + 人名/地名 + Style如：北京炒肝Stewed Liver, Beijing Style 北京炸酱面Noodles with Soy Bean Paste, Beijing Style体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则1、具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。
官方发布2158道中餐饭菜英文译名
官方发布2158道中餐饭菜英文译名四喜丸子被译成Four glad meat balls(四个高兴的肉团)，木须肉被翻成Wood mustache meat(木头胡子肉)，醉蟹成了Drunk crab(喝高了的螃蟹)……这些让人忍俊不禁的中餐英语菜名可能从本市餐馆的菜单上消失。
市外办和市民讲外语办公室近日联合出版的《美食译苑——中文菜单英文译法》，为2158道中餐饭菜“正名”。
正名中餐菜名将统一规范随着国际化程度不断提高，本市越来越多的餐馆开始提供英文或中英文对照菜单。
但中餐菜名一直没有规范的翻译方法，很多餐馆老板将中文菜名直译成英文，闹出不少笑话。
一家餐馆曾将火爆腰花直接译成Pork flower(猪肉花)，弄得外国食客一头雾水。
释疑童子鸡为啥译“春鸡”中餐菜品琳琅满目，很多菜名也有着独特的来源。
在编制标准译法时，不少菜名都引发了编委会、专家团队内部激烈的争议。
此前曾被翻译成Chicken without sex(还没有性生活的鸡)的童子鸡此次被正名为Spring chicken(直译为春鸡)，引发了网友热议。
北京外国语大学教授陈琳告诉记者，将童子鸡的英文名称定为Spring chicken是符合中英文语言特征的。
童子鸡的中文含义是没有交配的小鸡，而英语中一般用春、夏、秋、冬来形容小动物的年龄特征，初生到性成熟前的鸡一般用Spring chicken来表示。
陈琳说，红烧狮子头在标准译法中被称为Braised pork ball in brown sauce，而不能译成Red burned lion head(红烧狮子脑袋)。
“如果外国客人看到菜单中有狮子的脑袋，一定会向动物保护组织投诉的。
”陈琳笑称。
此外，四喜丸子的译法也由Four glad meat balls(四个高兴的肉团)改为Braised pork balls in gravy(肉汤中炖的猪肉丸)，鱼香肉丝则音译加意译为Yuxiang shredded pork，麻婆豆腐则从Tofu made by woman with freckles (一脸雀斑女人做的豆腐)改为了音译的Mapo tofu。
中国菜菜单(中英对照翻译)
Chinese Flavor ( Buffet one )
甜品20道
Desserts
南瓜粥
PumpkinCongee
白粥配小菜
Rice CongeewithSideDishes
酒酿圆子
Glutinous Rice Dumpling inFermentedRice Wine
热菜八道
Hot Dishes
酱香龙虾仔
Baby Lobster with Soybean Paste
鸿运牛骨
SteamedBeef Rib
虾爆鳗鱼片
Sautéed Shrimps and EelSlice
椒麻笋块
Bamboo Shoot with Pepper and Chili
黄焖鸡块
BraisedChickenChips withBrownSauce
文武蒸鱼
Steamed Fish, Chinese Style
油淋广东菜心
Drip-FriedCantoneseGreens with oil
蚝油生菜
Scald Lettuce with Oyster Sauce
三元开泰
Winter Melon, Carrot and LettuceBalls
冷菜十道
杭州卤鸭
Braised Duck with Soy Sauce
芝麻五香牛肉
Spiced Beef with Sesame
姜汁虾伴时素
GingerSauced Shrimp with Seasonal Vegetable
白切羊腿
BoiledLamb Leg
素肠子
VegetarianSausage
中文菜单英文译法 牛肉类
牛肉类BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce 菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro 香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef （Sautéed with Spicy Garlic Sauce）芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉（制作方法：黑椒汁、香草汁）：Pan-Fried Superior Steak （with black pepper sauce / vanilla sauce）香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander。
中国菜单翻译
潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style
潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style
豉油皇咸肉：Steamed Preserved Pork in Black Sauce
咕噜肉：Gulaorou (Sweet and Sour Pork with Fat)
怪味猪手：Braised Spicy Pig Feet
黑椒焗猪手：Baked Pig Feet with Black Pepper
红烧狮子头：Stewed Pork Ball in Brown Sauce
铁板牛肉：Sizzling Beef Steak
土豆炒牛柳条：Sautéed Beef Filet with Potatoes
豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce
鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms
川味小炒：Shredded Pork with Vegetables, Sichuan Style
地瓜烧肉：Stewed Diced Pork and Sweet Potatoes
东坡方肉：Braised Dongpo Pork
冬菜扣肉：Braised Pork with Preserved Vegetables
白灼肥牛：Scalded Beef
菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce
菜心扒牛肉：Grilled Beef with Shanghai Greens
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红油牛头 ：Ox Head with Hot Chili Oil
麻辣牛肚 ：Sicy Ox Trie
京葱山珍爆牛柳 ：Braised Beef Filet with Scallion
阿香婆石头烤肉 ：Beef BBQ with Sicy Sauce
菜远炒牛肉 ：Sautéed Beef with Greens
胡萝卜炖牛肉 ：Braised Beef with Carrots
姜葱爆牛肉 ：Sautéed Sliced Beef with Onion and Ginger
芥兰扒牛柳 ：Sautéed Beef Filet with Chinese Broccoli
金蒜煎牛籽粒 ：an-Fried Beef with Crisy Garlic
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豉油牛肉 ：Steamed Beef in Black Bean Sauce
什菜牛肉 ：Sautéed Beef with Mixed Vegetables
鱼香牛肉 ：Yu-Shiang Beef (Sautéed with Sicy Garlic Sauce)
芥兰牛肉 ：Sautéed Beef with Chinese Broccoli
鲜菇炒牛肉 ：Sautéed Beef with Fresh Mushrooms
鲜椒牛柳 ：Sautéed Beef Filet with Bell eers
豉汁牛仔骨 ：Steamed Beef Ribs in Black Bean Sauce
香芋黑椒炒牛柳条 ：Sautéed Beef with Black eer and Taro
铁板木瓜牛仔骨 ：Sizzling Calf Ribs with aaya
铁板牛肉 ：Sizzling Beef Steak
土豆炒牛柳条 ：Sautéed Beef Filet with otatoes
豌豆辣牛肉 ：Sautéed Beef and Green eas in Sicy Sauce
香煎纽西兰牛仔骨 ：an-Fried New Zealand Calf Cho
沾水牛肉 ：Boiled Beef
牛肉炖土豆 ：Braised Beef with otatoes
清蛋牛肉 ：Fried Beef with Scrambled Eggs
米粉牛肉 ：Steamed Beef with Rice Flour
牛腩煲 ：Braised Beef Brisket en Casserole
清汤牛丸腩 ：Consomméof Beef Balls
山药牛肉片 ：Sautéed Sliced Beef with Yam
石烹肥牛 ：Beef with Chili Grilled on Stone late
凉瓜炒牛肉 ：Sautéed Beef with Bitter Melon
干煸牛柳丝 ：Sautéed Shredded Beef
柠檬牛肉 ：Sautéed Beef with Lemon
榨菜牛肉 ：Sautéed Beef with ickled Vegetable
蒙古牛肉 ：Sautéed Mongolian Beef
椒盐牛仔骨 ：Sautéed Calf Ribs with Sicy Salt
辣白菜炒牛肉 ：Sautéed Beef with Cabbage in Chili Sauce
荔枝炒牛肉 ：Sautéed Beef with Litchi
杭椒牛柳 ：Sautéed Beef Filet with Hot Green eer
蚝皇滑牛肉 ：Sautéed Sliced Beef in Oyster Sauce
黑椒牛肋骨 ：an-Fried Beef Ribs with Black eer
黑椒牛柳 ：Sautéed Beef Filet with Black eer
野山椒牛肉丝 ：Sautéed Shredded Beef with Wild eer
尖椒香芹牛肉丝 ：Sautéed Shredded Beef with Hot eer and Celery
堂煎贵族牛肉(制作方法：黑椒汁、香草汁) ：an-Fried Suerior Steak ( with black eer sauce / vanilla sauce)
孜然烤牛肉 ：Grilled Beef with Cumin
孜然辣汁焖牛腩 ：Braised Beef Brisket with Cumin
家乡小炒肉 ：Sautéed Beef Filet, Country Style
青豆牛肉粒 ：Sautéed Diced Beef with Green Beans
黑椒牛柳粒 ：Sautéed Diced Beef Filet with Black eer
黑椒牛柳条 ：Sautéed Beef Filet with Black eer
黑椒牛排 ：an-Fried Beef Steak with Black eer
红酒烩牛尾 ：Braised Oxtail in Red Wine
中国菜单怎么译之热菜劲爆牛肉篇
2007年10月19日 14:12 沪江英语
XO酱炒牛柳条 ：Sautéed Beef Filet in XO Sauce
爆炒牛肋骨 ：Sautéed Beef Ribs
彩椒牛柳 ：Sautéed Beef Filet with Bell eers
咖喱蒸牛肚 ：Steamed Ox Trie with Curry
芫爆散丹 ：Sautéed Ox Trie with Coriander
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雪豆牛肉 ：Sautéed Beef with Snow eas
青椒牛肉 ：Sautéed Beef with eer and Onions
陈皮牛肉 ：Beef with Dried Orange eel
干烧牛肉 ：Dry-Braised Shredded Beef, Sichuan Style
铁锅牛柳 ：Braised Beef Filet in Iron ot
白灵菇牛柳 ：Stir-Fried Beef Filet with Mushrooms
芦笋牛柳 ：Stir-Fried Beef Filet with Green Asaragus
豆豉牛柳 ：Braised Beef Filet in Black Bean Sauce
腰果牛肉粒 ：Sautéed Diced Beef with Cashew Nuts
中式牛柳 ：Beef Filet with Tomato Sauce, Chinese Style
中式牛排 ：Beef Steak with Tomato Sauce, Chinese Style
白灼肥牛 ：Scalded Beef
菜胆蚝油牛肉 ：Sautéed Sliced Beef and Vegetables in Oyster Sauce
菜心扒牛肉 ：Grilled Beef with Shanghai Greens
川北牛尾 ：Braised Oxtail in Chili Sauce, Sichuan Style
时菜炒牛肉 ：Sautéed Beef with Seasonal Vegetable
水煮牛肉 ：oached Sliced Beef in Hot Chili Oil
酥皮牛柳 ：Crisy Beef Filet
铁板串烧牛肉 ：Sizzling Beef Kebabs
干锅黄牛肉 ：Griddle Cooked Beef and Wild Mushrooms
罐焖牛肉 ：Stewed Beef en Casserole
锅仔辣汁煮牛筋丸 ：Stewed Beef Balls with Chili Sauce
锅仔萝卜牛腩 ：Stewed Beef Brisket with Radish
川汁牛柳 ：Sautéed Beef Filet in Chili Sauce, Sichuan Stcallion
番茄炖牛腩 ：Braised Beef Brisket with Tomato
干煸牛肉丝 ：Sautéed Shredded Beef in Chili Sauce
香芋烩牛肉 ：Braised Beef with Taro
小炒腊牛肉 ：Sautéed reserved Beef with Leek and eer
小笋烧牛肉 ：Braised Beef with Bamboo Shoots
洋葱牛柳丝 ：Sautéed Shredded Beef with Onion
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