江苏菜英文介绍

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• The speaker:zhang wei
• History • Features • Famous dishes
History
Pre-Qin Period (221-206BC)
Sui and Tang Dynasties
Ming and Qing Dynasties
21ቤተ መጻሕፍቲ ባይዱCentury
Features
Jinling salted duck
Braised lion head
Zhenjiang Cured meat
Squirrel mandarin fish
Beggar Chicken
Thank you
Melon carving
Features
Stewing Braising
Features
Steaming Frying
Features
Cutting
Representative dishes
Farewell My Concubine Ground chicken pot
Representative dishes
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