英国人的饮食习惯 英汉对照
英国留学英国人的饮食习惯解析

英国留学英国人的饮食习惯解析英国饮食习惯跟国内比差异较大,他们喜欢吃牛肉,羊肉禽类,不喜欢吃海鲜。
英国不愿意吃带粘汁的菜肴;忌用味精调味;也不吃狗肉。
口味不喜欢太咸,爱甜、酸、微辣味,对烧、煮、蒸、烙、焗和烘烤等烹调方法制作的菜肴偏爱。
喜欢中国的京菜、川菜、粤菜。
一、英国饮食习惯汇总英国饮食风俗英国是个历史悠久的国家,英国很讲究绅士风度,这一点在吃英国菜时也能体会到。
有个说法,是说人生不得意事常八九,其一就是吃英国菜。
英国的农业不发达,粮食每年都要进口,也不像法国人那样崇高美食,因此英国菜相对来说比较简单,英国人也常自嘲自己不擅烹调。
英式菜选料的局限性比较大,英国虽是岛国,但渔场不太好,所以英国人不讲究吃海鲜,反倒比较偏爱牛肉、羊肉、禽类、蔬菜等。
英式菜的制作大都比较简单,肉类、禽类等大都整只或大块烹制。
另外,调味也较简单,口味清淡,油少不腻,但餐桌上的调味品种类却很多,由客人根据自己的爱好调味。
英国的地理位置于欧陆西侧的大西洋上,其纬度在50度以北,因受北大西洋洋流(北大西洋暖流)的调节及西风终年的吹拂,冬暖夏凉,终年有雨。
主要发展有:栽种饲料作物及牧草,并发展酪农业,但是,由于其本身的食粮及畜牧产品均不足以自给,需要依赖进口,因此,使其在料理烹调上多少都受到外来资讯的响影。
不过,英国本身是个历史、文化悠久的国家,所以他们在料理上多少还是保留了原有的传统饮食习惯及烹调技巧。
英国人一般较喜爱的烹饪方式有:烩、烧烤、煎和油炸。
对肉类、海鲜、野味的烹调均有独到的方式;然而,他们对牛肉类方面又有特别的偏好,如烧烤牛肉(ROASTED BEEF),在食用时不仅附上时令的蔬菜、烤土豆,还会在牛排上加上少许的芥茉酱;在佐料的使用上则喜好奶油及酒类;在香料上则喜好肉寇、肉桂等新鲜香料。
英国人的口味英国的“烤牛肉加约克郡布丁”被称为是国菜。
这是用牛腰部位的肉,再把鸡蛋加牛奶和面,与牛肉、土豆一起在烤箱中烤制的菜肴。
英国人的饮食礼仪

英国人的饮食礼仪英国人讲究文明礼貌,注重修养,时间观念强,无论参加宴会还是洽谈业务,必须准时。
那么关于英国人的饮食礼仪你知道有哪些呢?下面我给大家分享英国人的饮食礼仪的内容,希望能够帮助大家!英国人的饮食礼仪英国的“烤牛肉加约克郡布丁”被称为是国菜。
这是用牛腰部位的肉,再把鸡蛋加牛奶和面,与牛肉、土豆一起在烤箱中烤制的菜肴。
上桌时,还要另配些单煮的青菜,即为“烤牛肉加约克郡布丁”。
普通家庭一日三餐(即早餐、午餐、晚餐)。
他们是以午餐为正餐。
阔绰人家则一日四餐(即:早餐、午餐、茶点和晚餐)。
不愿意吃带粘汁的菜肴;忌用味精调味;也不吃狗肉。
口味不喜欢太咸,爱甜、酸、微辣味,对烧、煮、蒸、烙、焗和烘烤等烹调方法制作的菜肴偏爱。
喜欢中国的京菜、川菜、粤菜。
他们普遍喜爱喝茶,尤为妇女嗜茶成癖。
时下所流行的下午茶也是传来自于英国,其较知名的有维多莉亚式,内容可说是包罗万象,包括各式小点、松糕、水果挞及三明治等。
不喝清茶,要在杯里倒上冷牛奶或鲜柠檬,加点糖、再倒茶制成奶茶或柠檬茶。
如果先倒茶后倒牛奶会被认为缺乏教养。
他们还喜欢喝威士忌、苏打水,喝葡萄酒和香槟酒,有时还喝啤酒和烈性酒,彼此间不劝酒。
在英国当地,会有许多爱好喝的人士,主要是因为:它本身也是个产酒国家。
英国人在饮酒上的花费比起其它的支出还来的多。
英国人平时谈吐语言中,“请”与“谢谢”非常普遍,即使家庭中也是如此。
父母子女同桌吃饭时,父亲叫儿子把桌子上那瓶盐、酱油或其他东西拿过来,也得说声:“请把盐拿给我。
”当儿子把父亲所要的东西拿过来后,作父亲的一定要说声:“谢谢”。
夫妻、母女等之间也然。
如若孩子在饭桌上向母亲要一片面包时,说“给我一块面包,”母亲会回答他:“什么,给我一块面包!?”孩子得重新说:“请给我一块面包。
”这些生活用语在英国是非常严格的。
英国饮食三餐的讲究早餐英国人对早餐非常讲究!英国餐馆中所供应的餐点种类繁多,有果汁、水果、蛋类、肉类、麦粥类、面包、果酱及咖啡等。
English style of eating habits

English style of eating habits
2013-9-22
2
蔬菜品种繁多,像卷心菜、新鲜豌 豆、土豆、胡萝卜等。蔬菜一般都 Usually the main course is meat, such as grilled chicken(烤鸡肉), roast beef, fish 不再加工,装在盘里,浇上从超市 and so on. A wide variety of vegetables, like 买回的现成调料便食用。
English style of eating habits
2013-9-22
7
This
is a sushi restaurant , perfect interpretation of the cultural diversity of London. Enjoy the best way is to let the staff recommend, another is called a reversal of the world's black cod, point of confusing the champagne glass. Of course, the best have someone else foot 这是一家享誉全球的日式 the location you the bill! Remember want寿司餐厅,完美诠释了伦 in advance, otherwise.
cabbage, fresh peas(新鲜豌豆), potatoes, carrots and so on. Vegetables in general are no longer processed, mounted on a tray, poured from the supermarket to buy readymade sauce will be consumed. After the main course there will always be together digestible of sweets(易消化的甜 食), such as cooking fruit, fruit pudding, cheese, ice cream and so on.
生活英文英国常见食物一次搞定

生活英文英国常见食物一次搞定去英国想吃英国传统美食吗?或在超市采购时不知道某些食物名称?跟着Chris讲师一起认识英国美食吧!三餐: Breakfast Lunch Dinner / Tea传统英国食物: Fish and chips 炸鱼&薯条 Crisps 薯片 Lancashire hotpot 炖羊肉 Roast dinner 烤鸡大餐(星期日午餐) Shepherd’s pie 牧羊人派(肉派) Steak and kidney pie 牛肉派(常见于酒吧) Sausage and mash (or bangers and mash) 香肠&马铃薯泥Full English breakfast 英式早餐(香肠、番茄、豆子、蛋、面包等,通常都炸过) 其他常见食物: Bread 面包(吐司) Apple 苹果Banana 香蕉Grapes 葡萄 Tomato 番茄 Potato 马铃薯 Jacket potato 大马铃薯 (将马铃薯煮熟后切开,中间加入各种馅料,所以马铃薯像夹克一样包著馅料) Carrot 红萝卜饮品: Water 水 Tap water 自来水 Drinking water 饮用水 T ea 茶Coffee 咖啡 Apple juice 苹果汁 Orange juice 柳橙汁 Fruit juice 水果汁 Coca cola (Coke) 可乐 Lemonade 柠檬红茶 Beer 啤酒 Ale 麦芽酒 Cider 苹果酒 Wine 酒 Red wine 红酒 White wine 白酒当然,这些只是粗略介绍,因为食物太多了讲不完,我们先了解一些传统英国食物就够用囉。
apple, apple juice, banana, bread, coffee, drinking water, fruit juice, potato, tap water, tea, tomato, water, 食物单字。
英国人吃饭跟中国人不一样的英语作文

英国人吃饭跟中国人不一样的英语作文In the UK, mealtimes are an important part of daily life. However, the way that British people eat their meals is quite different from how Chinese people approach dining. In this essay, we will explore some of the key differences between British and Chinese dining habits.Firstly, the timing of meals is a major difference between the two cultures. In the UK, breakfast is typically eaten between 7 am and 9 am, lunch between 12 pm and 1 pm, and dinner between 6 pm and 8 pm. On the other hand, in China, breakfast is usually eaten between 7 am and 9 am, lunch between 12 pm and 1 pm, and dinner between 6 pm and 7 pm. This means that British people tend to have a longer gap between lunch and dinner compared to Chinese people.Secondly, the types of food eaten at each meal also differ between the two cultures. In the UK, breakfast is often a light meal consisting of cereal, toast, or porridge. Lunch is usually a sandwich, salad, or soup, while dinner is the main meal of the day and may include meat, potatoes, and vegetables. In contrast, Chinese breakfast can include rice porridge, steamed buns, or noodles. Lunch and dinner typically consist of rice or noodles,along with a variety of dishes such as stir-fried vegetables, meat, and tofu.Another key difference is the way that meals are served and eaten. In the UK, meals are usually served in courses, with each dish brought out separately. British people use a knife and fork to eat their food and often cut up their food into small pieces before eating. In China, meals are served family-style, with all dishes placed on the table at once for diners to share. Chinese people use chopsticks to eat their food and may pick up large pieces of food with them.Portion sizes are also different between British and Chinese meals. In the UK, portion sizes tend to be larger, especially at dinner time. British people are used to eating meat as the main component of a meal, along with a variety of side dishes. In China, portion sizes are smaller, with the focus on having a balanced meal that includes vegetables, protein, and carbohydrates.Lastly, the way that meals are enjoyed and savored differs between British and Chinese dining habits. In the UK, meals are usually eaten quickly, with a focus on convenience and efficiency. British people may eat on the go or while working, and meals are often eaten in front of the TV or computer. In China, meals areseen as a time to relax and enjoy the company of family and friends. Chinese people take their time to savor each dish and may spend hours at the dining table chatting and socializing.In conclusion, British and Chinese dining habits are quite different in terms of meal timing, types of food eaten, serving and eating styles, portion sizes, and the overall dining experience. Understanding and appreciating these differences can help to bridge cultural gaps and foster a greater appreciation for the diverse ways in which people around the world enjoy their meals.。
英国饮食文化英文介绍

STEAK KIDNEY PIE (牛肉腰子派)
ENGLISH FISH CHIP (炸鱼排)
bacon腌肉
scone英式烤饼
baked beans茄汁焗豆
The
Outline of my presentation 1.British diet 2.Culture for diet 3.Famous food of British
1、British diet
Breakfast
• The most famous meal in Britain could be the traditional breakfast. What makes it so popular with British people and visitors?
• British Breakfast full meal ( called British Breakfast), richer than any other country’s dinner, not only with jam,coffee, croissants 新月形 面包, but ful of
English Breakfast tea is a black tea blend usually described as full-bodied, robust, and/or rich, and blended to go well with milk and sugar, in a style traditionally associated with a hearty English breakfast. It is the most common style of tea in Britain.
Afternoon tea
英国美食英文介绍

英国美食英文介绍1主餐料理:烤牛肉和约克郡布丁This is England's traditional Sunday lunch ,which is a family affair.这是英格兰的传统星期天午餐 ,这是一个家庭的事情.Recipe 方Yorkshire Pudding约克郡布丁This dish is not usually eaten as a dessert like other puddings but instead as part of the maincourse or at a starter.这道菜通常不食用的甜点像其他糕点,而是作为主菜或首发.Yorkshire pudding,made from flour,eggs and milk,is a sort of batter baked in the oven and usuallymoistened with gravy.约克郡布丁,从面粉,蛋,奶,是一种面糊烤的烤箱,通常滋润与肉汁.The traditional way to eat a Yorkshire pudding is to have a large,flat one filled with gravy andvegetables as a starter of the meal.传统的方式吃约克郡布丁是要有一个大,一个单位充满了肉汁和蔬菜作为一个入门的一顿.Then when the meal is over,any unused puddings should be served with jam or ice-cream as a dessert.text taken from and copyright of 接着吃饭时,已经过去,任何未使用的糕点应送达果酱或冰淇淋作为甜点.案文和版权的Recipe 方Toad-in-the-Hole (sausages covered in batter and roasted.) 蟾蜍中的孔 (包括香肠和烤面糊.)Similar to Yorkshire Pudding but with sausages placed in the batter before cooking.类似的约克郡布丁,但香肠放在面糊,方可煮食.(See photo right) text taken from and copyright of (见照片右) 从文字和版权的Recipe 方Roast Meats ( cooked in the oven for about two hours) 烤鸭肉 (煮熟的烤箱约两个小时)Typical meats for roasting are joints of beef,pork,lamb or a whole chicken.典型的烘烤肉类的关节牛肉,猪肉,羊肉或全鸡.More rarely duck,goose,gammon,turkey or game are eaten.更很少鸭,鹅,金门,火鸡或游戏也吃.Beef is eaten with hot white horseradish sauce,pork with sweet apple sauce and lamb with greenmint sauce.吃牛肉是用热水白辣根酱,猪肉甜苹果酱和羊肉绿色薄荷酱.2糕点和蛋糕在英格兰:有数以百计的变化,甜糕点在英国,但每个布丁始于相同的基本成分的牛奶,糖,鸡蛋,面粉和黄油.Many of the puddings involve fresh fruit such as raspberries or strawberries,custard,cream,and cakes.许多糕点涉及新鲜水果,如树莓或草莓,蛋糕,冰淇淋,蛋糕.更为传统的和众所周知的自制糕点的苹果或大黄崩溃,面包,黄油布丁 ,发现迪克和小事 .Thetraditional acco mpaniment is custard ,known as crème anglaise (English sauce) to the French.传统的伴奏是蛋奶 ,被称为精英anglaise (英文酱油)法国.The dishes are simple and traditional,with recipes passed on from generation to generation.菜是简单和传统,并通过配方代代相传.3典型的英式早餐:大多数世界各地的人们似乎认为一个典型的英式早餐包括鸡蛋,腊肉,香肠,油炸面包,蘑菇和烤豆子都冲了一杯咖啡.Now-a-days,however,a typical English breakfast is more likely to be abowl of cereals ,a slice of toast ,orange juice and a cup of coffee .现在一两天,但一个典型的英式早餐更可能是一碗谷物,一片烤面包,橙汁和一杯咖啡.Many people,especially children,in England will eat a bowl of cereal.许多人,尤其是儿童,在英国吃了一碗麦片.They are made with different grains such as corn,wheat,oats etc.它们是不同的谷物,如玉米,小麦,燕麦等In the winter many people will eat "porridge" or boiled oats.在冬季很多人会吃“粥”或煮燕麦.下面是诗情画意的句子欣赏,不需要的朋友可以编辑删除!!谢谢!!!!!1. 染火枫林,琼壶歌月,长歌倚楼。
英国人的饮食习惯和交际礼节

英国⼈的饮⾷习惯和交际礼节英国⼈的饮⾷习惯和交际礼节
虽说这届奥运会算是⽐较多事,有点坑爹的⼀届了,也有很多⽹友直呼:英国你还是别办奥运会了!只要不去想这个奥运会,我还是对英国很有好感的!
受我⽐较喜欢的⼀些的英国电影电视剧的影响——⽐如bbc版、电影版的《傲慢与偏见》、《国王的演讲》等等——我⼀直对英国⼈的饮⾷习惯和交际礼节有着浓厚的兴趣。就好像是我虽然觉得美式英语更好听⼀点,但是也同样对正统的英式英语很感兴趣!
英国⼈的饮⾷习惯英国⼈讲究⼝味清淡,菜肴要求质好量精,花样多变,注意营养成分。他们喜欢吃⽜⾁、⽺⾁、蛋类、禽类、甜点、⽔果等⾷品。夏天喜欢吃各种⽔果冻、冰淇淋,冬天喜欢吃各种热布丁。进餐时⼀般先喝啤酒,还喜欢喝威⼠忌等烈性酒。
⼀⽇四餐在英国,⼀般富裕⼈家往往每⽇四餐,即早餐、午餐、茶点和晚餐。早餐时间多为早7时⾄9时之间。主要⾷品是麦⽚粥、⽕腿蛋以及涂奶油或橘⼦酱的 ⾯包。午餐约为13时,通常是冷⾁和凉菜(⽤⼟⾖、黄⽠、西红柿、胡萝⼘、莴笋、甜菜头等制作)。午餐时要喝茶,⼀般不饮酒。茶点约为17时左右,以喝茶 为主,同时辅以糕点。晚餐多在19时30分左右,为⼀天的正餐,往往饮酒。在英格兰,⼈们多吃⽣菜。在英国北⽅,晚餐仅是茶点,只有第四餐的油炸鱼加⼟⾖ ⽚才称“晚餐”。⼀般⼈家都⽐较注重⼀⽇三餐,即早餐、午餐和午茶。晚餐只准备⼀点点冷菜.
不善烹饪⼀般⽽⾔,英国⼈不善于烹饪。他们认为,主妇的优劣,在于能否善于开各种罐头,⽽不在于能否烧饭做菜。因此,在英国,简便的速⾷最受欢迎。对于 许多英国⼈⽽⾔,油炸鱼就称得上⾼级菜了。英国的餐馆、餐厅、饭店等饮⾷⾏业,多由外国⼈经营或“掌勺”,并且,餐馆内的菜谱及装饰⽂字也多为法⽂或意⼤ 利⽂。所以,常在家中进餐的英国⼈进⼊各种餐馆时,往往有⾝在异国之感。
嗜茶之邦英国⼈嗜茶,把喝茶当作每天的必需和不可缺少的享受。正如英国的⼀⽀民歌所唱:“我最⾼的愿望,乃是好茶⼀杯。”对英国⼈⽽⾔,任何时候都是 “喝茶有理”的时间。⽆论早、午、晚,还是上、下午的⼯间休息时间,⼈们最重要的事就是喝茶,甚⾄在每餐过程中或深夜⾥,也总离不开喝茶。据说,在上世纪 印度的廉价茶代替了中国茶之后,在速溶咖啡出现之前,英国⼈消费茶叶的总量占世界产茶总量的四分之⼀。
英国人的饮食习惯

( E IO 、 野 兔 ( A E) 雉 鸡 V NS N) H R 、
( H A A T) 野山羊 ( L S E P) PE SN 、 WIDH E 等为
午餐
・
原料的菜品 。而一般烹调野 味时 , 均采用杜
英 国人 的午餐 用 时很 短 ,不像 意 大利
:
松 子或浆果及酒 , 这种做法是为 了祛除食物 人 。通常午餐 只需 三十到 四十分钟 , 多英 许
感情 , 一顿 晚餐对他 们来说可能要花上好 几 菜—— 肉或鱼加蔬 菜 , 后有甜点 ( 之 也就是
: 个钟头 !
布丁 ) 。英 国小 孩都知道在吃布丁前要 把 肉
苏格 兰威士 忌或琴 酒这 些众人 皆知 的 和蔬菜吃光 。 酒均来 自于英 国。在 英国 当地 , 有许 多爱酒 冷冻 熟食在英 国相 当普遍 , 几乎每个 家
的人士 。 国人在饮酒上 的花费 比起其它的 庭 都有微 波炉 ,且 通常英 国人 ( 英 尤其是 学
支 出要多 。
生) 会买一份冷冻 熟食 , 放进微 波炉加热 , 边 看 电视边吃——这 叫做 吃 “ 电视 晚餐”。外 卓 餐 国食物也相 当受英 国人的欢迎 。超市里摆满
传统 的英式早餐有 煎培根 、 香肠和煎 土 了琳 琅满 目的印式 、 中式 、 意式 、 希腊式 和 日 司, 叫做 “ 这 煎食 ” 。但 现在多数人都很 忙 , 式食 物——事 实上是来 自世界 各地 的食 品。 没办法每天都 吃这种 丰盛的早餐 , 以现在 晚餐 后 通 常 要 来 上 一杯 茶 ( 然 要 加 牛 所 当 最流行 的早餐种类 有 :一碗玉米片加牛奶 ; 奶 ! ) 。
.
i p) 奶油鸡 ( hce f o) 。 国人 fhci 、 s h ci n o t 等 英 k y
英国饮食习惯英文作文

英国饮食习惯英文作文In the UK, people have a diverse range of eating habits. Some Brits prefer to have a hearty breakfast to start their day, while others may opt for a lighter option. The traditional English breakfast typically includes bacon, eggs, sausages, beans, tomatoes, and toast. It is a popular choice for those who enjoy a filling meal in the morning. However, some people may choose to have cereal, yogurt, or fruit instead.When it comes to lunch, the British often have a sandwich or a salad. Sandwiches are a common choice because they are quick and convenient. They can be filled with various ingredients such as ham, cheese, lettuce, and tomato. Salads are also popular, especially among those who are health-conscious. They usually consist of a mix offresh vegetables, such as lettuce, cucumber, and carrots, topped with a dressing of choice.Tea time is an important part of British culture. It isa time when people take a break from their daily activities to enjoy a cup of tea and a snack. Traditional afternoontea usually includes a selection of finger sandwiches, scones with clotted cream and jam, and a variety of cakes and pastries. It is a social occasion where friends and family gather to chat and relax.For dinner, the British often have a main course accompanied by vegetables and potatoes. Roast dinners are particularly popular, especially on Sundays. A typicalroast dinner consists of roasted meat, such as beef, lamb,or chicken, served with roasted potatoes, Yorkshire pudding, vegetables, and gravy. Fish and chips are also a classic British dish that can be enjoyed at any time of the week.When it comes to desserts, the British have a sweet tooth. Traditional desserts include apple pie, stickytoffee pudding, and trifle. These indulgent treats areoften enjoyed after a meal or during special occasions. However, there is also a growing trend towards healthier desserts, such as fruit salads or yogurt with honey and nuts.In conclusion, the British have a diverse range of eating habits. From hearty breakfasts to afternoon tea, and from roast dinners to indulgent desserts, there is something to suit everyone's taste. The variety of food choices reflects the multicultural nature of the UK and the evolving preferences of its people.。
英国饮食习惯

英国饮食习惯英国人的饮食习惯和中国人的饮食习惯有很大的不同,他们对于吃的东西也是相当的讲究,从吃的东西到用来吃东西的餐具都十分的细致。
对于英国的新移民来说,了解英国人的饮食习惯,知道英国的美食,对于自己的英国的移民生活是很有好处的。
下面就和出国移民网一起来看看吧。
1、英国饮食习惯英国人的饮食习惯首先是对喝茶情有独钟,清早一杯“床前茶”,便开始了一天的茶饮。
多数英国成年人在被问到“你要喝什么饮料”时,回答都是“Tea forever(永远都是茶)”。
英国人平均每人每天要喝5杯茶,每年喝掉的茶叶占世界茶叶出口市场总销量的1/3。
英国人的饮食习惯对世界的两大贡献是,发明了下午茶和炸鱼薯条。
街头仍然到处都是卖炸鱼薯条的快餐店,但想喝到“真正”的茶就难了。
英国的旅游指南上写着,想喝“真正”的茶只能去迎接富裕游客的高档宾馆,或去还没有使用袋泡茶的英国本地家庭。
所谓喝“真正”的茶,要先把茶壶放进热水里加热,所谓的“稳一稳”,然后放进产自印度大吉岭或阿萨姆邦、肯尼亚、斯里兰卡的茶叶,加开水,泡好后,倒进茶杯,加牛奶,最后放糖。
想在Sainsbury's或其他超市、商场买到茶叶可不容易。
Twinings、Jackson、Whittard等着名牌子的茶叶被放在货架最下方,顾客视线最先触及的地方摆着各种经济实惠的大包装茶叶包。
这些茶叶包经济到每个小茶包都没有那根拴着标签的线绳。
想买漂亮的金属盒装茶叶,只能去机场的免税店。
现在,英国人把茶包直接扔进马克杯,沏上开水,泡一会儿,用勺或一把不锈钢夹子把茶包取出扔掉,然后才喝茶。
在英国,有名目繁多的茶会、茶宴,人们相聚喝茶、谈天说地。
英国人的饮食习惯偏好喝茶,并乐此不疲。
大多数英国人在就餐时很注重仪态,几人聚坐一桌,客气寒暄,彬彬有礼,轻声笑语,杯盏无声。
总之,再难吃的食物摆上他们的餐桌后,他们也笑容以对,吃的优雅而快乐。
英国人的饮食习惯还有个特点就是他们非常在乎喝酒。
英国的饮食文化

英国的饮食文化英国的饮食文化4篇英国的饮食文化1英国维多利亚时代公元1840年,英国贝德芙公爵夫人安娜女士,每到下午时刻就意兴阑珊、百无无聊,心想此时距离穿著正式、礼节繁复的晚餐party还有段时间,又感觉肚子有点饿了,就请女仆准备几片烤面包、奶油以及茶。
后来安娜女士邀请几位知心好友伴随着茶与精致的点心,同享轻松惬意的午后时光,没想到一时之间,在当时贵族社交圈内蔚为风尚,名媛仕女趋之若鹜;一直到今天,已俨然形成一种优雅自在的下午茶文化,也成为正统的“英国红茶文化”,这也是所谓的《维多利亚下午茶》的由来。
最初只是在家中用高级、优雅的茶具来享用茶,后来渐渐的演变成招待友人欢聚的社交茶会,进而衍生出各种礼节,但现在形式已简化不少。
虽然下午茶现在已经简单化,但是茶正确的冲泡方式、喝茶的摆设要优雅、丰盛的茶点,这三点则被视为吃茶的传统而继续流传下来。
营造全然的维多利亚式气氛在英国的维多利亚式下午茶传统里,以家中最好的房间(如solon)、及最好的瓷器接待来宾是绝对必要的,而上等的茶品与精致的点心则是下午茶的主角;悠扬的古典音乐来陪衬,加上轻松自在的心情与知心好友共度一个优雅、悠哉的午后。
正统英式维多利亚下午茶的生活文化内涵英国在维多利亚女皇时代(公元1837~1901)是大英帝国最强盛的时代,文化艺术蓬勃发展;人们醉心于追求艺术文化的内涵及精致生活品味。
维多莉亚下午茶是一门综合的'艺术,简朴却不寒酸,华丽却不庸俗……虽然喝茶的时间与吃的东西(指纯英式点心)是正统英式下午茶最重要的一环,但是少了好的茶品、磁器、音乐、甚至好心情,则喝下午茶就显得美中不足了。
随着时代的进步及茶类的种类繁多,不但下午茶的花样多,选择也多,如果利用一个午后,和亲密的朋友来段午后之约,何尝不是件赏心悦目的事。
英国的饮食文化2美国、印度、日本、英国的传统节日和饮食习惯是什么?美国:节日:国旗日,林肯纪念日,愚人节。
饮食习惯:美国人不吃动物内脏,吃生东西多,牛肉通常是6分熟的。
英国饮食文化

Roast pig
• Some Westerners also used to put a whole roast pig on the Christmas dinner table, Britain and other countries people like to put an apple in the pig’s mouth.(有些西方 人还习惯在圣诞晚宴的餐桌上摆一整头烤乳 猪,英美等国的人们还喜欢在猪嘴里放上一 只苹果)
Breakfast
The traditional English breakfast with fried bacon, sausage and fried bread. This is called "fried food. " But now most people are busy, they can not eat this hearty breakfast every day. 传统的英式早餐有煎培根、香肠和煎土司。这叫做“煎食”。但现 在多数人都很忙,没办法每天都吃这种丰盛的早餐 so the most popular types of breakfast are: Toast coated with jam, usually breakfast tea, coffee, or juice所以现 在最流行的早餐种类有:一碗玉米片加牛奶; 一些优格加新鲜水果; 土司涂果酱,通常在早餐时喝茶、咖啡、或果汁。
• • • • •
6.肉(meat) 总会牛排 club steak 法式牛肉扒 french steak 烤羔羊腿 roast lamb leg 法式猪排 pork chop a la france
• • • • •
7.饭后甜食(dessert) 蛋奶酥 souffle 巧克力冻 chocolate jelly 松饼 puff pastry 鲜水果沙拉 fresh fruit salad
中国和英国的饮食文化有什么不同?

中国和英国的饮食文化有什么不同?中英两国饮食文化源远流长,蕴含着丰富的历史和文化底蕴。
中国和英国饮食文化有着明显的差异,从菜肴体系、口味、食用方式以及用餐习惯等多个方面展现出来。
下面将为大家具体分析这些差异。
一、菜肴体系中国餐厅的菜肴体系主要包括主食、副食、汤、主菜等多个品类。
主食多数是米饭、面食,副食包括小吃、点心等。
汤是配菜或者一道佐餐汤。
而主菜则是每个餐桌上的重头戏,多是荤菜为主。
与这种菜肴体系相比,英国餐厅重视快餐,更注重分量和美味。
英国人饮食以肉类为主,每顿饭会先上主菜,之后才会上配菜和甜点等其他餐点。
二、口味中餐口味讲究酸、甜、苦、辣、咸的五味并重,让菜肴的味道丰富多彩。
英国餐饮则以甜味和咸味为主,有较重的奶油、黄油等乳制品调味。
此外,中餐更注重调味料、酱汁等食材的使用,香料方面以姜、蒜、花椒为主,英国食材口味比较单一,以几条主流口味为主。
三、食用方式中餐饮食方式讲究轮流品尝各种不同口味的菜肴,注重中途回味,享受美味。
而英国饮食习惯中,主食和菜品会一起摆在一起食用,常见的习惯是在菜肴上面沾酱汁或者佐以酱料增加口感。
英国人还有用刀叉和手混搭的常见用餐方式。
四、用餐习惯中国人的饮食有明显的仪式感,除了团圆饭、生日蛋糕这些特殊场合的用餐外,中餐还有很多用餐仪式需要注意,如大茶盘、紫砂壶等。
对于英国人而言,饮食有更多是文化因素的体现,如红茶和下午茶等餐饮文化体现出来的茶文化,餐前饮酒、落单礼等表现出尊重习俗的礼节。
总之,中英两国饮食文化有着诸多不同之处,从菜肴体系到用餐习惯等多个方面都表现出清晰的差异。
我们可以从中得到启示,吸收两国饮食文化的优点,丰富我们的生活品味。
- 1、下载文档前请自行甄别文档内容的完整性,平台不提供额外的编辑、内容补充、找答案等附加服务。
- 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
- 3、如文档侵犯您的权益,请联系客服反馈,我们会尽快为您处理(人工客服工作时间:9:00-18:30)。
英国人的饮食习惯及英文介绍In the UK we have many different names for mealtimes, including ‘Breakfast’, ‘Brunch’, ‘Elevenses’, ‘Lunch’, ‘Tea’, ‘Dinner’ and ‘Supper’! What people eat and when can vary g reatly –in some parts of the UK, people may eat their meals at different times, and in s ome parts of the UK, ‘dinner’ means ‘lunch’, and ‘supper’ means ‘dinner’!在英国,一天中的几顿饭都有它们各自的名字,比如breakfast早餐,brunch早午餐,eleve nses午前茶,lunch午餐,tea下午茶,dinner(晚餐,正餐),supper晚饭。
什么时候该吃什么区别大着呢,在英国的某些地区,人们是在这几个不同的时间点吃饭,而在另一些地方,dinner指的是lunch,supper就是dinner。
Although this may seem very confusing (and it is, even for British people!), many of the names are very old-fashioned, and not often used. ‘Elevenses’ and ‘Tea’ are examples of two old-fashioned snacks that are rarely eaten today. ‘Elevenses’is eaten at 11:00 am, c onsisting of cake or biscuits with a cup of tea or coffee. Two traditional characters from English children’s books, Winnie the Pooh and Paddington Bear, used to always ‘take Ele venses’! ‘Tea’ is a very similar meal, and a British t radition, which involves snacking on cakes, with a cup of tea, and is normally eaten between 4:30 and 5:30 pm.看起来貌似复杂得很(事实正是如此,即使对于英国人来说也一样),很多叫法都早已过时,不怎么被人使用。
比如elevenses和tea,这两道茶点现在几乎没什么人享用了。
Elevenses一般是在上午11:00,包括一杯一杯茶或咖啡就着蛋糕和饼干吃。
童话书《小熊维尼》和《帕丁顿熊》里的两位传统的小主角一直保留着吃午餐前茶点的习惯。
Tea下午茶相当于一小顿饭,按照英国传统,这一餐需要一杯茶伴着一些蛋糕佐食,时间一般是下午4:30到5:30之间。
However because people tend to have busy lifestyles in contemporary Britain, we only eat three main meals each day –called breakfast, lunch and dinner.但由于现在的英国人的生活通常很忙碌,他们一般一天只吃三顿主餐,分别叫breakfast,l unch和dinner。
Nowadays, people usually eat breakfast between 7:00 am and 9:00 am. Breakfast is consid ered a very important meal, and is essential to having a good start to the day. In fact, on ce a year there is a weekly campaign called ‘Think Breakfast’ to encourage people to eat better breakfast! The word ‘Breakfast’ comes from an old-fashioned phrase ‘breaking the fast’ (a ‘fast’ means not eating for a long period of time). So breakfast literally means ea ting again for the first time after sleeping through the night.英国人每天吃早餐的时间为早上7点到9点之间,早餐应是一天中非常重要的一餐,“一日之计在于早餐”。
事实上,这里每年都会举行一次为期一周的名为“想想早餐”的运动,旨在鼓励大家都要吃好早餐。
Breakfast这个单词源于古语“breaking the fast”(fast的意思是斋戒,禁食一段时间),因此,早餐breakfast 的字面意思就是经过一夜睡眠之后的首次进食。
A traditional English breakfast includes sausages, bacon, fried eggs, mushrooms, baked bea ns, fried tomatoes, and toast with butter. However, these days most people don’t eat a tra ditional breakfast every day, or even at all. This is because it is very unhealthy, and man y people don’t have time to cook. These days, most peop le eat a bowl of cereal (made fr om grains like corn, wheat and oats) with milk, or have a slice of toast with butter. In f act, in the UK the average person eats about 6 kilos of cereal every year –this is much more than most European countries. In the win ter many people eat a hot cereal called ‘p orridge’, which is made from oats. This is especially popular in Scotland.传统的英式早餐包括香肠,培根,煎蛋,蘑菇,烤豆角,煎西红柿以及面包黄油。
但现代多数人不会每天都这么吃,或者说根本不这么吃。
一方面是因为这样的早餐不够健康,另一方面还因为很多人没时间做这样的早餐。
现在,很多人都吃一碗加了牛奶的谷物粥(各种谷物像是玉米,小麦和燕麦),或是一片摸了黄油的面包。
英国人每年人均要吃掉大约6公斤的谷物粥,这个数字远远大于许多欧洲国家。
冬天,多数英国人会吃一种燕麦做的,叫porri dge的热谷物粥,在苏格兰地区尤为流行。
Lunch is normally eaten between 12:00 pm and 2:00 pm. Because school-children and peo ple at work are very busy, this is normally a quick meal. In fact, many parents give their children a ‘packed lunch’ in a plastic ‘lunch-box’. This usually consists of a sandwich (t wo slices of bread with a filling inside, normally cheese or meat with some lettuce) anda packet of crisps, a piece of fruit and a drink.午餐时间通常是中午12点到下午2点之间,由于孩子们要上学、大人要上班,所以这一餐通常是很快就解决的。
通常,许多家长会给孩子们用塑料午餐盒带“便当”吃,便当一般是一块三明治(两片面包中间加些馅料,通常是芝士或者肉再加些生菜),一袋薯片,一份水果和一瓶饮料。
However, on Sunday people usually have a longer and larger lunch called ‘Sunday lunch’. It is a time that people like to spend with their family, and usually consists of a roast meat (like chicken, beef, lamb or pork), served with roast potatoes, Yorkshire pudding, ve getables and gravy (a thin sauce which is eaten with the meat).但一到星期天,英国人通常会慢慢享受一顿丰盛的午餐,这顿午餐就叫“Sunday lunch”周末午餐。
这一餐是人们和家人一起,吃的是烤肉(像是鸡肉,牛肉,羊羔肉或猪肉),烤土豆,约克郡布丁,蔬菜和肉汤。
Dinner is eaten in the evening. Children usually eat this earlier, at about 6:30 pm, though many adults eat later, between 7:00 and 8:00 or later. This is usually the main meal of the day, and a time for people to relax and enjoy a cooked meal with friends or family after a hard day at work. ‘Going out for dinner’ to a restaurant is a very popular place t o have a date, and some people see eating good food as a very romantic thing to do.正餐则是晚上吃的,孩子们一般会早点吃,6点30左右,而大人们会吃得晚一点,晚上7:00到8:00甚至更晚。