国内外甜瓜果实品质研究概况

国内外甜瓜果实品质研究概况

国际国内研究团队概况：

一、美国Cornell University：Dr. Jim Giovannoni 课题组：费章君等人。

该课题组参与国际番茄测序计划和国际葫芦科基因组计划（ICuGI）；

研究领域：番茄果实成熟和品质的影响，即成熟相关的调控网络与品质形成的关系：1）对QTL的研究，采用图位克隆；2）对成熟相关因子（乙烯、光照）候选基因的分离和对转基因植物的功能鉴定。

目前Vc代谢途径比较深入，叶志彪老师课题组延续该研究。

∙Wang, S., J. Liu, Y. Feng, X. Niu, J. Giovannoni, Y. Liu. 2008. Altered Plastid Levels and Potential for Improved Fruit Nutrient Content Via Down-Regulation of the Tomato DDB1 Interacting Protein CUL4. Plant Journal :

∙Barry, C., R. McQuinn, M. Chung, A. Besuden, J. Giovannoni. 2008. Amino Acid Substitutions in Homologs of the STAY-GREEN (SGR) Protein are Responsible for the Green-Flesh and Chlorophyll Retainer Mutation of Tomato and Pepper.Plant Physiology 147: 179-187

∙Datema, E.E., L. Mueller, R. Buels, J. Giovannoni, R. Visser, W. Stiekema, R. VanHam.

2008. Comparative BAC End Sequence Analysis of Tomato and Potato Reveals Over-Representation of Specific Gene Families in Potato. BMC Plant Biology 8: 34

∙Wetcher, P., A. Levi, K. Harris, A. Davis, Z. Fei, N. Katzir, J. Giovannoni, A.

Salman-Minkov, A. Hernandez, J. Thimmapuram, Y. Tadmor, V. Portnoy, T. Trebitsh.

2008. Gene Expression in Developing Watermelon Fruit. BMC Genomics 9: 275 ∙Giovannoni, J., . 2007. A New Plant Gene in the Pathway to Vitamin C. PNAS USA 104: 9109-9110

∙Kelleher, C., R. Chiu, H. Shin, I. Bosdet, M. Krzywinski, C. Fjell, J. Wilkin, T. Yin, S.

DiFazio, J. Ali, J. Asano, S. Chan, A. Cloutier, N. Girn, S. Leach, J. Giovannoni, J.

Grimwood, G. Tuskan, C. Douglas. 2007. A Physical Map of the Highly Heterozygous Populus Genome: Integration with the Genome Sequence and Genetic Map and Analysis of Haplotype Variation. The Plant Journal 50: 1063-1078

∙Barry, C., J. Giovannoni. 2007. Ethylene and Fruit Ripening. J. of Plant Growth Regulation 26: 143-159

∙Giovannoni, J., .2007. Fruit Ripening Mutants Yield Insights into Ripening Control.

Current Opinion in Plant Biology 10: 283-289

∙Barry, C. S., J. J. Giovannoni. 2006. Ripening in the Tomato Green-ripe Mutant is Inhibited by Ectopic Expression of a Protein that Disrupts Ethylene Signaling. Proc Natl Acad USA 103(20): 7923-7928

∙Fei, Z., X. Tang, R. Alba, J. Giovannoni. 2006. Tomato Expression Database (TED): A Suite of Data Presentation and Analysis Tools. Nucleic Acids Research 34: D766

∙Barry, C., R. P. McQuinn, A. J. Thompson, G. B. Seymour, D. Grierson, J. J. Giovannoni.

2005. Ethylene Insensitivity Conferred by the Green-ripe (Gr) and Never-ripe 2 (Nr-2) Ripening Mutants of Tomato. Plant Physiology 138(1): 267-275