美国饮食文化英语ppt
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美国饮食文化PPT课件
美国式饮食不讲究精细，追求快捷方便，也不奢华，比较大众化。一日 三餐都比较随便。
早餐以面包、牛奶、鸡蛋、果汁、麦片、咖啡、香肠等为主。午餐一般 在工作地点用快餐（快餐是典型的美国饮食文化，十分普及），一般有 三明治、水果、咖啡、汉堡包、热狗等。晚餐是正餐，比较丰盛，有一 二道菜，如牛排、猪排、烤肉、炸鸡等，配面包、黄油、青菜、水果、 点心等。也有不少人上餐馆用晚餐。美国餐馆很多，一般供应自助餐、 快餐、特餐（固定份饭）、全餐等各种形式的餐饮，价格一般比较低廉， 也可点菜，点菜价格最高。早餐一般在8时左右，午餐一般在12时－14 时，晚餐一般在18时左右。他们在临睡前有吃点心的习惯，成人以水果、 糖果为主，孩子则食用牛奶和小甜饼。
美国菜的形成及特色
20世纪末，随着美国文明的发展与经济的逐步富裕，加上资讯与交通的 发达，美国人对吃的要求也逐渐提高，特别是从1965年开始美国放宽了 移民政策，各层次各行业的人士从世界各地大批地涌入，这些庞大的新 移民对于美国社会及文化结构产生了巨大的冲击。新移民带来的烹饪方 式及菜肴特色如同燎原的星星之火，使得美国家庭和餐馆的餐桌上出现 了丰富而多元化的食物。
Franks：在美国的街头，你经常会碰到一些Street vendors（街头小贩）高嚷 着“Franks”，这时候你可千万别以为他们在寻找名叫Frank的人，Franks在这 里是“热狗”的意思。这些小贩就正在Selling Hot dogs（卖热狗）。
到餐厅点荷包蛋的讲法是 sunny side up, 因为荷包蛋看起来是不是很样一个小 学生画的太阳?
美国人在吃饭的时候是刀叉并用，而且他们的用餐方式也是很有讲究的。因此， 在应邀与美国朋友一起吃饭时，应特别注意他们的用餐习惯。一般情况下， 餐桌上摆放有一副餐刀和两副餐叉，外边的餐叉供你吃色拉，里边的餐叉用于吃主 食和其他点心食品，餐刀用来切肉食。如果你两手并用，应左手握叉，右手握刀， 而且一次握刀时间不能太长。
早餐以面包、牛奶、鸡蛋、果汁、麦片、咖啡、香肠等为主。午餐一般 在工作地点用快餐（快餐是典型的美国饮食文化，十分普及），一般有 三明治、水果、咖啡、汉堡包、热狗等。晚餐是正餐，比较丰盛，有一 二道菜，如牛排、猪排、烤肉、炸鸡等，配面包、黄油、青菜、水果、 点心等。也有不少人上餐馆用晚餐。美国餐馆很多，一般供应自助餐、 快餐、特餐（固定份饭）、全餐等各种形式的餐饮，价格一般比较低廉， 也可点菜，点菜价格最高。早餐一般在8时左右，午餐一般在12时－14 时，晚餐一般在18时左右。他们在临睡前有吃点心的习惯，成人以水果、 糖果为主，孩子则食用牛奶和小甜饼。
美国菜的形成及特色
20世纪末，随着美国文明的发展与经济的逐步富裕，加上资讯与交通的 发达，美国人对吃的要求也逐渐提高，特别是从1965年开始美国放宽了 移民政策，各层次各行业的人士从世界各地大批地涌入，这些庞大的新 移民对于美国社会及文化结构产生了巨大的冲击。新移民带来的烹饪方 式及菜肴特色如同燎原的星星之火，使得美国家庭和餐馆的餐桌上出现 了丰富而多元化的食物。
Franks：在美国的街头，你经常会碰到一些Street vendors（街头小贩）高嚷 着“Franks”，这时候你可千万别以为他们在寻找名叫Frank的人，Franks在这 里是“热狗”的意思。这些小贩就正在Selling Hot dogs（卖热狗）。
到餐厅点荷包蛋的讲法是 sunny side up, 因为荷包蛋看起来是不是很样一个小 学生画的太阳?
美国人在吃饭的时候是刀叉并用，而且他们的用餐方式也是很有讲究的。因此， 在应邀与美国朋友一起吃饭时，应特别注意他们的用餐习惯。一般情况下， 餐桌上摆放有一副餐刀和两副餐叉，外边的餐叉供你吃色拉，里边的餐叉用于吃主 食和其他点心食品，餐刀用来切肉食。如果你两手并用，应左手握叉，右手握刀， 而且一次握刀时间不能太长。
最新American food美国食物及餐桌礼仪PPT
Baked Potatoes
• Bake the whole potato and then cover its top with sour cream, cheddar cheese, bacon bits choped broccolic or butter.
• If you want nothing on it, tell the server:"I want it plain."
Table Manners
Thank you for your time~
American food美国食物及餐桌 礼仪PPT
• 1.Various Kinds of Potato • 2.Vegetables • 3.Breakfast • 4.Table Manners
Fries
• Full name is French Fries.
• Some people prefer thick kind potato. For example, KFC's one is thicker than Mcdonald's.
• Other names:potato wedge or wedge potato
Mashed Potatoes
• It's very common in homes or resteraunts. • Americans like pouring gravy to the top of
mashed potatoed. And in a degree, gravy determines the quality of the dish.
• 3. When you arபைடு நூலகம் eating, especially drinking the soup, never make any noise.
美国饮食文化PPT
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午餐因人而异。在餐馆（restaurant）吃午饭的人常吃三 明治（sandwich）、汉堡包（hamburger）和热狗（hot
dog）。午餐时，孩子们往往喝牛奶（milk）或汽水 （soda）。成年人喜欢喝咖啡（coffee）、茶（tea）或啤 酒（beer）。上班族或学生基本上是吃家里带来的三明治。 另外，为了节省时间，许多人到自动（self-help）餐厅就 餐。那里有自动售货机，顾客可以从自动售货机里买到汤 （soup）、三明治、饮料（drinks）、水果（fruit）和甜 食（sweet food）。
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美国饮食文化的特点
1.美国饮食不讲究精细 2. 追求快捷方便 3. 比较大众化 , 一日
三餐都比较随便
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美国食物很多都是快餐食品 Fast food
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介绍一下我们认识的美国食品吧
汉堡包
hamburger
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三明治 sandwich
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牛排
beefsteak
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布丁 pudding
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19ห้องสมุดไป่ตู้
美国人早餐以面包、牛奶、鸡蛋、果汁、麦片、咖
啡、香肠等为主。早餐一般在8时左右
Cheese coffee
Orange juice
Milk
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Bread Egg Jam
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美国人在吃午餐和吃晚餐之前，通常要喝点鸡尾 酒，例如在加州，人们大都喝葡萄酒。
鸡尾酒 （ Cocktail)
葡萄酒 Wine
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美国人的晚餐晚餐一般在18时左右。他们在临睡 前有吃点心的习惯，成人以水果、糖果为主，孩子 则食用牛奶和小甜饼。
American food美国食物及餐桌礼仪PPT
Baked Bean
• American really like this kind of sweet bean.
Creme Corn
• Cooked sweet corn stir with cream.
Scambled Egg
• They put cheese into it instead of salt and chopped green onion. • Some prefer sunny side up.
Baked Potatoes
• Bake the whole potato and then cover its top with sour cream, cheddar cheese, bacon bits choped broccolic or butter. • If you want nothing on it, tell the server:"I want it plain."
Table Manners
Table Manners
Table Manners
Thank you for your time~
Mashed Potatoes
• It's very common in homes or resteraunts. • Americans like pouring gravy to the top of mashed potatoed. And in a degree, gravy determines the quality of the dish.
Muffinຫໍສະໝຸດ • It is sweet small cake and has various flavor, such as blueberry, honey, chocolate.
美国饮食文化(英文)(课堂PPT)
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culture formation always have certain history accumulation. general history culture sometimes create one kind of dietary culture.
3
History and Development of American dietary culture
American dietary culture mixes liberalism, individualism, perfectionism and together that caters to modern people’s spiritual pursuit.
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THANKS!
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American dietary culture
Contents
1 History and Development of American dietary culture
2 The Representative of American Food
3 American Table Manners
4 The difference of dietary culture between China and America
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conclusion
The typical American dietary culture does not devote particular care to refinement, but pursue quickness and convenience. meanwhile, Americans are concerned with the quality of food but not quantity .
culture formation always have certain history accumulation. general history culture sometimes create one kind of dietary culture.
3
History and Development of American dietary culture
American dietary culture mixes liberalism, individualism, perfectionism and together that caters to modern people’s spiritual pursuit.
33
THANKS!
34
American dietary culture
Contents
1 History and Development of American dietary culture
2 The Representative of American Food
3 American Table Manners
4 The difference of dietary culture between China and America
32
conclusion
The typical American dietary culture does not devote particular care to refinement, but pursue quickness and convenience. meanwhile, Americans are concerned with the quality of food but not quantity .
美国文化介绍英文ppt
In some big cities such as San Francisco, Las Vegas, will be fireworks.
At midnight, the national church bells rang, and the band played the retro song "Auld Lang Syne."
3 American table manners
The feature of America food culture
American food is not particular about detail
The pursuit of fast and convenient
It is relative popular and three meals a day are very casual
Content
1 The feature of American food culture
2 The habits of three meals a day
3 American table manners
The habits of three meals a day
Breakfast
------bread、milk、 eggs、fruit juice、 coffee、and sauage
You must arrive on time and not be late.
3 American Festival
AMERICAN NEW YEAR
WHAT IS THE AMERICAN NEW YEAR ?
tThe most famous is the large-scare reciprocal of times squares in New York,which is packed with thousands of young people every year.
PPT美国餐饮文化
Thanksgiving turkey,it's hard to find a typically "American"food.The United States is a land of immigrants.So Americans eat food from many different countries.When people move to America,they bring their cooking styles with them.That's why you can find almost every kind of ethnic food in America.In some cases,Americans have adopted foods from other countries as favorites.Americans love Italian pizza,Mexican tacos and Chinese egg rolls.But the American version doesn't taste quite like除了感恩节火鸡，这是很难 找到一个典型的“美国”的食品。美国是 一个土地immigrants.So美国人吃的食物来 自许多不同的国家，当人们移居美国，他 们也将自己的烹调带了进来，为什么你几 乎可以看到所有不同民族的食物在 America.In某些情况下，美国人都采用来 自其他国家的食物视为最爱喜爱意大利的 披萨，墨西哥的玉米饼和中国的春卷，但 是这些东西的美国版味道却不很喜欢原来
•
A phenomenon of the American eating pattern is the nationwide popularity of fast food restaurant chains. Their standardized , technically produced products are reasonably priced, instantly available, and taste the same whether purchased in New York City or Los Angeles. McDonald's is the largest of these chains. It offers a selection of hamburgers, French fries, milk shakes (ice cream combined with milk), and "cokes". These foods are high in fats, sugar, and salt, therefore they are called junk food . Often, they are the major meal of the day of many young and working people. Other popular chains specialize in fried chicken or fish, pizzas, steaks , and pancakes.美国的饮食习惯的一个现象是快餐 连锁餐厅在全国范围内普及。其标准化，技术生 产的产品价格合理，即刻可用，味道相同的，无 论在纽约市或洛杉矶购买。麦当劳这些链是最大 的。它提供了一个选择的汉堡，薯条，奶昔（加 上牛奶冰淇淋），和“焦炭”。这些食物都是高 脂肪，糖和盐，因此，他们被称为垃圾食品。通 常情况下，他们是许多年轻人和工作的人的一天 的主要餐。其他受欢迎的连锁专门炸鸡肉或鱼，
•
A phenomenon of the American eating pattern is the nationwide popularity of fast food restaurant chains. Their standardized , technically produced products are reasonably priced, instantly available, and taste the same whether purchased in New York City or Los Angeles. McDonald's is the largest of these chains. It offers a selection of hamburgers, French fries, milk shakes (ice cream combined with milk), and "cokes". These foods are high in fats, sugar, and salt, therefore they are called junk food . Often, they are the major meal of the day of many young and working people. Other popular chains specialize in fried chicken or fish, pizzas, steaks , and pancakes.美国的饮食习惯的一个现象是快餐 连锁餐厅在全国范围内普及。其标准化，技术生 产的产品价格合理，即刻可用，味道相同的，无 论在纽约市或洛杉矶购买。麦当劳这些链是最大 的。它提供了一个选择的汉堡，薯条，奶昔（加 上牛奶冰淇淋），和“焦炭”。这些食物都是高 脂肪，糖和盐，因此，他们被称为垃圾食品。通 常情况下，他们是许多年轻人和工作的人的一天 的主要餐。其他受欢迎的连锁专门炸鸡肉或鱼，
美国饮食文化英文PPT
Beef Stew in a Bread Bowl
泰森食品公司成立于1935年,总部位于美国阿肯色州。 它是世界上鸡肉,牛肉和猪肉营销公司。公司提供的产 品和服务贯穿美国和90多个国家。泰森雇佣了十一万 零五千名团队成员，分布在位于美国和世界各地的超 过400家工厂和办公区域。
Cookthink（在线菜谱））
Grilled Eggplant（烤茄子） serves 2-4 Grilling is not a technique reserved for meat. It's great for
vegetables, too. Be sure not to peel an eggplant before grilling because the skin will help hold the pieces together. If they stick to the grill, try using a bit more oil.
While dining
As is the traditional manner, the food may be
passed around or served by a host or servant. If passed, you should pass on the serving dish to the next person in the same direction as the other dishes are being passed. If you are having difficulty getting food onto your fork, use a small piece of bread or your knife to assist. Never use your fingers or thumb. 按传统的就餐方式,食物可能由主人或佣人传递。 如果传递过去,你应该把菜盘传送给下一个人，沿着 跟其他菜肴同一个方向传递。 如果你用叉子取得食物有困难,用一小块面包或者你 的刀来协助。不要使用你的手指或拇指。
美国饮食习惯英语ppt.ppt
I f
you are having difficulty getting food onto your fork, use a small piece of bread or your knife to assist. Never use your fingers or thumb.
It
is acceptable in the U n i t ed S t a tes n o t t o accept all offerings, and to not finish all the food on your plate. No one should ask why a n o t her d o esn ' t wan t any of a dish or why he has not finished a serving.
prayer or 'blessing' may be customary in some households, and the guests may join in or be respectfully silent.
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Napkins
are placed in the lap. At more formal occasions diners will wait to place their napkins on their laps until the host places his or her napkin on his or her lap. more formal occasions all diners should be served at the same time and will wait until the hostess or host lifts a fork or spoon before beginning.
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Geographical Position
San Francisco Boston York
Hawaii
Mexico
Fast Food
Junk food
All naturalFra bibliotekEating Custom and Practice
American style
The knife is held in the right hand and the fork in the left. Holding food to the plate with the fork tines-down, a single bite-sized piece is cut with the knife. Never cut more than one piece at a time. The knife is then placed on the right edge of the plate and the fork transferred to the right hand, with the left hand falling to the lap. The cut piece is then speared using the fork and eaten. This seems ludicrous(滑稽可笑),but it is considered good manners.
American culture is a good illustration of the saying "you are what you eat." Americans represent a wide range of backgrounds and ways of thinking. The variety of foods enjoyed in the U.S. reflects the diversity of personal tastes. The food may be international or regional. Sometimes it's fast, and sometimes it's not so fast. It might be junk food, or maybe it's natural food. In any case, the style is all-American.
The eating culture of America
主讲人：范文龙 组员：李炳鹏、张龙生、 刘世彰、刘畅、李超杰、 范文龙
"You are what you eat."
Eating Characteristic
◎First Convenient
Efficiency
◎Second Science Nutritional
Table Manners
Don’t eat with your mouth open. Don’t stuff your mouth full of food. Don’t talk while your mouth is full. Don’t make any rude comments about any food being served . Don’t reach over someone’s plate for something. Don’t pick anything out of your teeth. Don’t wipe your face or blow your nose with a napkin.