各种食物英文名称-types of foods

No.6 Sweet Snacks:
糖葫芦 sugarcoated haws on a stick 芝麻球 glutinous rice sesame balls 麻花 fried dough twist 蛋卷 egg rolls 碗糕 salty rice pudding 红豆糕 red bean cake 绿豆糕 bean paste cake 糯米糕 glutinous rice cakes
No.4 Dim Sums
油条 twisted cruller 豆浆 bean milk 豆腐花 beancurd jelly 豆沙包 smashed bean bun 小笼包 Small steamed stuffed bun 馄饨 wonton 锅贴 fried wontons 饺子 Jiaozi/ boiled dumplings 包子 Baozi /steamed stuffed bun 馒头 Mantou/steamed bun 花卷 Huajuan/steamed twisted roll 烧麦 Shaomai 春卷 spring roll 葱油饼 green onion pie
பைடு நூலகம்
No.3 Some Kind of Noodles
刀削面 sliced noodles 热干面hot dry noodles 麻辣面 spicy hot noodles 麻酱面 sesame paste noodles 兰州拉面 Lanzhou stretched noodles 乌龙面 seafood noodles 榨菜肉丝面 pork pickled mustard green noodles 牡蛎细面 oyster thin noodles 板条 flat noodles 米粉 rice noodles 炒米粉 fried rice noodles 冬粉 green bean noodle 汤面 noodles soup 阳春面 plain noodles 炸酱面 noodles with soybean paste 打卤面 noodles with gravy
No.2 Common Dishes
清蒸鱼 steamed fish 红烧鱼 stewed fish with soy sauce 清炒虾仁 stir-fried shelled shrimps 油焖大虾 braised prawns 盐水鸡 boiled chicken with salt 小葱拌豆腐 bean curd mixed with chopped green onion 回锅肉片 Sautéed Sliced Pork with Pepper and Chili 夫妻肺片 fuqifeipian 青椒肉丝shredded pork with green pepper 宫保鸡丁spicy diced chicken 鱼香肉丝shredded pork with garlic sauce 辣子鸡丁diced chicken with green pepper 红烧肉stewed pork with brown sauce
1. Rice-based foods 2. Common dishes 3. Some kind of noodles 4. Dim sums 5. Soups 6. Sweet snacks.
No.1 Rice-based Foods
白饭 plain white rice 稀饭 rice porridge 糯米饭 glutinous rice 卤肉饭 braised pork rice 蛋炒饭 fried rice with egg 八宝饭 rice pudding
Types of Foods
by Melody 2014.10
Today, China plays a more and more important role in the world. An increasing number of foreign friends want to know about China, especially its unique culture. As Chinese cuisine is famous for its complicated cooking techniques and a wide varity of food meterials, it is an inseparable part of Chinese culture. At present, Chinese restrants can be found all over the world, Chinese foods have a great influence on eating habits of people in other countries. So, this time, I will share some types of Chinese foods and their translations to you.
No.5 Soups：
鱼丸汤 fish ball soup 貢丸汤 meat ball soup 蛋花汤 egg & vegetable soup 蛤蜊汤 clams soup 牡蛎汤 oyster soup 紫菜汤 seaweed soup 酸辣汤 sweet & sour soup 馄饨汤 wonton soup 猪肠汤 pork intestine soup 肉羹汤 pork thick soup 鱿鱼汤 squid soup 花枝羹 squid thick soup