质量控制模型分析
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Chapter 17 Statistical Quality
Control
Learning Objectives Students will be able to:
1.Define the quality of a product
or service.
2.Develop four types of control
charts 3.Understand the basic theoretical
underpinnings of statistical
quality control, including the
central limit theorem.
4.Know whether a process is in
control .
c
and p, R, ,x
Chapter Outline
17.1Introduction
17.2Defining Quality and TQM 17.3Statistical Process Control 17.4Control Charts for Variables 17.5Control Charts for Attributes
Introduction Quality is a major issue in today’s organizations.
Quality control (QC),or quality management, tactics are used throughout the organization to assure deliverance of quality products or services.
Statistical process control (SPC)uses statistical and probability tools to help control processes and produce consistent goods and services.
Total quality management(TQM)refers to a quality emphasis that encompasses the entire organization.
Definitions of Quality “Quality is the degree to which a specific product conforms to a design or specification.” “Quality is the totality of features and characteristics of a product or service that bears on its ability to satisfy stated or implied needs.” “Quality is fitness for use.”
“Quality is defined by the customer; customers want products and services that, throughout
their lives, meet customers’needs and
expectations at a cost that represents value.”
“Even though quality cannot be defined, you know what it is.”
(SPC)
Statistical technique used to ensure process is making product to standard. It can also monitor, measure, and correct quality problems.
Control charts are graphs that show upper and lower limits for the process we want to control.
Thus, SPC involves taking samples of the process output and plotting the averages on a control chart.
(SPC) (continued)
All processes are subject to variability.
¾Natural causes: Random variations that
are uncontrollable and exist in processes
that are statistically ‘in control.’
¾Assignable causes: Correctable
problems that are not random and can
be controlled.
o Examples: machine wear, unskilled
workers, poor material.
The objective of control charts is to identify assignable causes and prevent them from reoccurring.
Produce Good
Provide Service
Stop Process Yes
No Assign.
Causes?
Take Sample Inspect Sample Find Out Why
Create
Control Chart Start Statistical Process Control Steps