西安美食英文介绍

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托福词汇：西安10种著名小吃的英语说法

托福词汇：西安10种著名小吃的英语说法托福词汇：西安10种著名小吃的英语说法西安的小吃真可谓是名扬天下，羊肉泡馍、肉夹馍、凉皮等都是家喻户晓的美味。

下面是小编为您收集整理的西安10种著名小吃的英语说法，欢迎阅读!托福词汇：西安10种著名小吃的英语说法羊肉泡馍01. Flatbread in mutton soup (yangrou paomo) –Yangrou paomo is the most iconic [标志性的] dish in the Xi’an foodscape. The ritual [例行公事] before eating a paomo – tearing the bread into small pieces yourself before letting the chef turn it into a stew [炖的食物] – is as enjoyable as the dish itself.带有汤汁的饭菜通常用in + 汤汁这个公式来表达，如红烧肉就是diced pork stewed in brown sauce。

肉夹馍02. Xi’an meat burger (roujiamo) –Roujiamo is the city’s favorite burger. A delicious roujiamo is composed of [由……组成] two key elements – juicy shredded [切成碎片的] braised pork [炖猪肉] and a crispy baked bread.肉夹馍其实是馍夹肉*_*，但不管怎样，肉夹馍和西方的汉堡包很类似，只不过肉夹馍用的是饼，汉堡包用的是面包。

顺便说一下，驴肉火烧可以翻译为donkey burger。

凉皮03. Cold noodles (liangpi) – Rice noodles are cooked, cooled and thinly sliced. The noodles are often served in a sauce made of chili oil [辣椒油], pepper powder, vinegar and diced garlic [切成丁的大蒜]. Then it’s garnished with [配有] bean sprouts [豆芽] and sliced cucumber [黄瓜].提到noodle的时候，通常都是复数noodles，因为我们不可能就吃一根吧!方便面叫instant noodles。

西安美食英文介绍

西安美食英文介绍本文档如对你有帮助，请帮忙下载支持！Shaanxi characteristic snack1.beef/lamb stew of breadIt is one of the most famous snacks in Xi’an. AKA pita bread soaked in lamb soup. The pita is served to you first which you personally break into small pieces of your liking. And then you give it to the chef who places them in a wok of steaming broth, rice noodles and lamb. And there is also other varies material in it, such as green onion, garlic, coriander and so on. Indicative price：25～40 yuan2.wooden cages mirror cakeWooden cages mirror cake is a kind of Xi’an’s traditional dessert. Small wooden molds are filled with ground stick rice and steamed. After the powder becomes soft and gooey, it’s pulled out and covered in sugar, nuts and a delicious rose flavored jam. The feature is white color, small an d round, rather like a small mirror, hence it’s called ‘mirror cake’.Indicative price：5 yuan each3.steamed dumplingsThis is a special kind of dumplings. They have delicious tender meat, soft skin, exquisite shape, rich soup and oil but not greasy.Indicative price：16-20 yuan？4.Chinese-style hamburgersChinese-style hamburger, roujiamo, is a Xi’an specialty. Actually it is a wonderful combination of the two foods: Dried juice meat and steamed white bread. Topping it off with some meat juicy and fatty bits ma kes it a great snack in Xi’an. ManyChinese and foreigners like it so much.Indicative price：10-20 yuan5.Shaanxi LiangpiHere comes one of the most famous triple combo of street food in Xi’an. Liangpi is a dish of cold noodles in a source that hits every possible flavour. The natives always have Liangpi with Chinese hamburger and local orange soda.Indicative price：5-15 yuan6.Biang biang noodles (thick noodles)This is the ultra signature noodle dish of Xi’an.Hand stretched wide biang biang noodlescovered with different sources. The chewy handpulled noodles are juicy and flavourous which isreally worth a try.Indicative price：Around 20 yuan7.Meat skewersLamb skewers, squid, beef, whatever you want.Covered it in spices and roasted over hot coals. Anytrip to China, you get to try these lamb kebabs. It’s really juicy, tender, delicious and a little bit spicy.Indicative price：10 yuan each。

Eat_In_Xi'an_西安美食_英文介绍

Eat In Xi’an —Xi´an Local Food
Xi’an is famous for its long history and numerous historical sites , but one thing you may not know is that it is blessed with all sorts of special local food. If you haven’t tried it , you have not been to Xi’an.肉丸糊辣汤锅盔源自Others老碗鱼
葫芦鸡
甑糕
荞面饸饹
Others
麦饭
油茶麻花
麻食
炒凉粉
Others
岐山噪子面
biangbiang面
油泼面
石子馍
一点飞上天，黄河两头弯；八字大张口，言字往里走，左一扭，右一扭；西一长，东一长，中间加个马大王；心字底，月字旁，留个勾搭挂麻糖；推了车车走咸阳。
Liangpi
—cold noodles
擀面皮
米皮
麻酱凉皮
汉中热米皮
Roujiamo
—Chinese Hamburger
腊汁肉夹馍
臊子肉夹馍
孜然肉夹馍
腊牛肉夹馍
Paomo
—Pita Bread Soaked in Lamb Soup
小炒
牛/羊肉泡馍
牛/羊肉泡馍
葫芦头泡馍
Others
酸汤饺子
粉汤羊血
Thank You

Eat-In-Xi'an-西安美食-英文介绍培训资料

Liangpi
—cold noodles
擀面皮
米皮
麻酱皮
汉中热米皮
Roujiamo
—Chinese Hamburger
腊汁肉夹馍
臊子肉夹馍
孜然肉夹馍
腊牛肉夹馍
Paomo
—Pita Bread Soaked in Lamb Soup
小炒
牛/羊肉泡馍
牛/羊肉泡馍
葫芦头泡馍
Others
酸汤饺子
粉汤羊血
Eat In Xi’an —Xi´an Local Food
Xi’an is famous for its long history and numerous historical sites , but one thing you may not know is that it is blessed with all sorts of special local food. If you haven’t tried it , you have not been to Xi’an.
Thank You
肉丸糊辣汤
锅盔
Others
老碗鱼
葫芦鸡
甑糕
荞面饸饹
Others
麦饭
油茶麻花
麻食
炒凉粉
Others
岐山噪子面
biangbiang面
油泼面
石子馍
一点飞上天，黄河两头弯；八字大张口，言字往里走，左一扭，右一扭；西一长，东一长，中间加个马大王；心字底，月字旁，留个勾搭挂麻糖；推了车车走咸阳。

西安美食英文介绍作文

西安美食英文介绍作文英文回答：Xi'an is a city with a rich history and culture, andits food is no exception. Some of the most famous Xi'an dishes include:Roujiamo (肉夹馍): This is a type of sandwich madewith braised pork and a crispy bun. It's a popular street food that can be found all over Xi'an.Liangpi (凉皮): This is a cold noodle dish that is made with wheat flour and served with a variety of toppings, such as cucumber, bean sprouts, and chili oil. It's a refreshing and flavorful dish that is perfect for a hot summer day.Yangroupaomo (羊肉泡馍): This is a lamb stew that is served with pieces of pita bread. The bread soaks up the flavorful broth and creates a hearty and comforting dish.Biangbiang noodles (biangbiang面): These are wide,flat noodles that are made with wheat flour and water. They are typically served with a spicy sauce and a variety of toppings, such as ground pork, vegetables, and chili oil.Guantang (灌汤包): These are steamed dumplings thatare filled with a savory broth and pork filling. They are a popular breakfast food in Xi'an and can be found at many restaurants and street vendors.中文回答：西安是中国一个历史文化名城，其美食也博大精深，举世闻名。

西安美食英文介绍精编

西安美食英文介绍精编 Document number：WTT-LKK-GBB-08921-EIGG-22986Shaanxi characteristic snack1.beef/lamb stew of breadIt is one of the most famous snacks in Xi’an. AKA pita bread soaked in lamb soup. The pita is served to you first which you personally break into small pieces of your liking. And then you give it to the chef who places them in a wok of steaming broth, rice noodles and lamb. And there is also other varies material in it, such as green onion, garlic, coriander and so on.Indicative price：25～40 yuan2.wooden cages mirror cakeWooden cages mirror cake is a kind of Xi’an’s traditional dessert. Small wooden molds are filled with ground stick rice and steamed. After thepowder becomes soft andgooey, it’s pulled outand covered in sugar,nuts and a delicious roseflavored jam. The feature is white color, small and round, rather like a small mirror, hence it’scalled ‘mirror cake’.Indicative price：5 yuan each3.steamed dumplingsThis is a special kind of dumplings. They have delicious tender meat, soft skin, exquisite shape, rich soup and oil but not greasy.Indicative price：16-20 yuan4.Chinese-style hamburgersChinese-style hamburger, roujiamo, is a Xi’an specialty. Actually it is a wonderful combination of the two foods: Dried juice meat and steamed white bread. Topping it off with some meat juicy and fatty bits makes it a great snack in Xi’an. Many Chinese and foreigners like it so much. Indicative price：10-20 yuan5.Shaanxi LiangpiHere comes one of the most famous triple combo of street food in Xi’an. Liangp i is a dish of cold noodles in a source that hits every possible flavour. The natives always have Liangpi with Chinese hamburger and local orange soda.Indicative price：5-15 yuan6.Biang biang noodles (thick noodles)This is the ultra signature noodle dish of Xi’an.Hand stretched wide biang biang noodles covered with different sources. The chewy hand pulled noodles are juicy and flavourous which is reallyworth a try.Indicative price：Around 20 yuan 7.Meat skewersLamb skewers, squid, beef, whatever you want. Covered it in spices and roasted over hot coals.Any trip to China, you get to try these lamb kebabs. It’s really juicy, tender, delicious and a littlebit spicy.Indicative price：10 yuan each。

介绍西安美食英文作文

介绍西安美食英文作文英文：As a local of Xi'an, I am proud to introduce the delicious food in my hometown. Xi'an is known for its rich culinary culture, which has been influenced by various ethnic groups and historical events. Here are some of the must-try dishes in Xi'an:1. Biang Biang Noodles (Biáng Biáng Miàn) This is a popular noodle dish in Xi'an, made with thick, hand-pulled noodles and a spicy sauce. The name "biang" comes from the sound of the noodles being slapped against the table while they are being made. It is a unique and satisfying dish that you won't find anywhere else.2. Roujiamo (Ròujiāmó) This is a type of Chinese sandwich made with flatbread and filled with tender, flavorful meat. It is often called the "Chinese hamburger" and is a popular street food in Xi'an.3. Yangrou Paomo (Yángròu Pàomó) This is a hearty lamb soup that is served with torn pieces of bread. The bread is soaked in the soup and then eaten with the tender lamb and flavorful broth. It is a comforting and fillingdish that is perfect for cold weather.4. Jiasan Guan Tangbao (Jiāsān Guàn Tāngbāo) Thisis a type of soup dumpling that is filled with a rich, savory broth and tender meat. It is a popular dish in Xi'an and is often served as a breakfast food.5. Liangpi (Liángpí) This is a cold noodle dish thatis made with rice flour and served with a spicy sauce and various toppings. It is a refreshing and flavorful dishthat is perfect for hot weather.中文：作为西安本地人，我很自豪地介绍我家乡的美食。

西安的美食英语介绍作文

西安的美食英语介绍作文Xi'an, the capital of Shaanxi Province, is not only a city with a long history and rich culture, but also a paradise for food lovers. 西安，陕西省的省会，不仅是一个历史悠久、文化丰富的城市，也是美食爱好者的天堂。

When it comes to Xi'an's cuisine, the first thing that comes to mind is the famous Xi'an cuisine – Biang Biang noodles. 说到西安美食，第一件让人想到的就是著名的西安美食-油泼面。

The Biang Biang noodles are named after the sound made when the dough is hand-pulled, creating wide, chewy noodles that are served with a spicy and savory sauce. 油泼面之所以得名，是因为面团被手工拉制时发出的声音，制成的宽面条配上香辣酱汁，口感十分Q弹。

In addition to Biang Biang noodles, Xi'an is also renowned for its mouth-watering dumplings, known as "Jiaozi" in Chinese. 除了油泼面，西安还以其令人垂涎的饺子而闻名，中文称为“饺子”。

Xi'an's Jiaozi are typically filled with a mixture of pork, vegetables, and seasonings, wrapped in thin dough and then either boiled orpan-fried to perfection. 西安的饺子通常用猪肉、蔬菜和调味料混合制成馅料，包裹在薄薄的面团中，然后煮或煎至完美。

西安美食详细介绍作文英语

西安美食详细介绍作文英语英文回答：Xi'an, the capital of Shaanxi province, is a city with a rich history and a diverse culinary scene. Its cuisine is renowned for its bold flavors and use of spices, as well as its variety of noodles, dumplings, and soups.One of the most famous dishes from Xi'an is the roujiamo, or "meat sandwich." This dish consists of tender pork belly braised in a savory sauce and served on a fluffy steamed bun. The meat is typically seasoned with cumin, fennel, and other spices, and it is often accompanied by pickled vegetables and a spicy sauce.Another popular dish is the liangpi, or "cold skin noodles." These noodles are made from wheat flour and starch, and they are served chilled with a variety of toppings, such as shredded cucumber, carrots, and bean sprouts. The noodles are often tossed in a sesame oil andvinegar dressing, and they can be served with a spicy chili sauce.Dumplings are also a staple of Xi'an cuisine. The most common type of dumpling is the jiaozi, which is a small, crescent-shaped dumpling filled with pork, cabbage, and other ingredients. Jiaozi can be steamed, boiled, or fried, and they are often served with a dipping sauce.Soup is also an important part of Xi'an cuisine. One of the most popular soups is the yangrou paomo, or "lamb soup with bread." This soup is made with lamb, vegetables, and wheat bread, and it is often served with a splash of vinegar.In addition to these dishes, Xi'an is also known forits street food. The city's Muslim Quarter is a popular destination for food lovers, and it is home to a variety of street food stalls selling everything from kebabs to fried dumplings.Xi'an's cuisine is a reflection of the city's richhistory and culture. Its dishes are bold, flavorful, and diverse, and they are sure to please even the most discerning palate.中文回答：西安，陕西省的省会，是一座历史悠久、饮食文化丰富的城市。

西安美食介绍英语作文

西安美食介绍英语作文Introduction to Xi'an Cuisine。

Xi'an, the capital city of Shaanxi Province in China,is known for its rich history and culture. However, it is also famous for its delicious cuisine. Xi'an cuisine is a blend of various regional Chinese cuisines and has its unique flavor and style. In this article, we will introduce some of the most popular Xi'an dishes.1. Roujiamo (肉夹馍)。

Roujiamo, also known as Chinese hamburger, is a famous Xi'an snack. It is made by stuffing chopped pork or beef into a freshly baked flatbread. The meat is usually marinated with various spices, including cumin, garlic, and chili powder, giving it a savory and spicy taste. Roujiamo is a must-try when visiting Xi'an.2. Biang Biang Noodles (油泼扯面)。

Biang Biang Noodles are a type of hand-pulled noodles that are unique to Xi'an. The noodles are thick and wide, and they are served with a spicy sauce made from chili oil, vinegar, and garlic. The name "biang biang" comes from the sound the noodles make when they are slapped against the table during the preparation process. Biang Biang Noodles are a hearty and satisfying dish.3. Yang Rou Pao Mo (羊肉泡馍)。

西安美食详细介绍作文英文

西安美食详细介绍作文英文Title: Unveiling the Flavorful tapestry of Xi'an: A Culinary Journey。

Xi'an, the ancient capital of China, is not just a city steeped in history, but a gastronomic haven that offers a symphony of tastes. This culinary symphony is a narrative that unfolds in each bite, a tale of tradition and innovation.1. A Whiff of Steamed Dumplings (Ganmatang Xi)。

Start your culinary adventure with the delicate and comforting dumplings, or 'Ganmatang Xi'. These steamed buns, filled with juicy pork and a hint of ginger, are like a gentle introduction to the city's culinary soul. Each biteis a pure essence of Xi'an's culinary heritage.2. The Sizzle of Roasted Skewers (Qishan Roujiamo)。

Next, savor the sizzling skewers, or 'Qishan Roujiamo'. These skewered meats, marinated in a savory blend, ignite the palate with their smoky aroma. The tender juicy chunks, coupled with a spicy kick, are a testament to Xi'an's bold flavors.3. A Whirlwind of Spicy Hot Pot (Chuanrou Hot Pot)。

西安美食中英文简介作文

西安美食中英文简介作文1. Xi'an is famous for its delicious food, such as the famous Biang Biang noodles, Roujiamo, and Yangrou Paomo. These dishes are not only tasty but also represent the rich culinary culture of the city.2. The aroma of cumin and chili powder fills the air as you walk through the streets of Xi'an. The sizzling sound of skewers on the grill and the sight of vendors hand-pulling noodles all add to the vibrant food scene of the city.3. One must-try dish in Xi'an is the crispy andflavorful Pita Bread Soaked in Lamb Soup. The combination of tender lamb meat, fragrant soup, and crunchy pita bread is simply irresistible.4. Xi'an is also known for its street food, with vendors selling everything from spicy skewers to sweet desserts. The bustling night markets are the perfect placeto sample a variety of local snacks and immerse yourself in the lively atmosphere.5. Don't forget to try the refreshing and aromatic Liangpi noodles, made from wheat or rice flour and topped with a savory sauce. This cold noodle dish is perfect for hot summer days and is a favorite among locals and tourists alike.6. Xi'an's food culture is a reflection of its long history and diverse influences. From the hearty and filling dishes of the Hui Muslim community to the spicy and bold flavors of Sichuan cuisine, there is something for every palate in this culinary paradise.。

西安的美食英语作文

西安的美食英语作文English:Xi'an, a city with a long history and rich culture in China, is well-known for its delicious cuisine. One of the most famous dishes inXi'an is the Xi'an Biangbiang noodles, which are characterized by their wide, hand-pulled noodles served with various toppings like braised pork, vegetables, and spicy chili oil. Another must-try dish is the Roujiamo, a type of sandwich made with tender, slow-cooked meat stuffed inside a fluffy and crispy bun. Xi'an is also famous for its Tang dynasty snacks, such as the crispy and savory lamb skewers, savory pork dumplings, and sweet persimmon cakes. Additionally,Xi'an is home to a variety of street food vendors selling specialties like spicy hot pot, crispy fried squid, and steamed dumplings. Overall, Xi'an's diverse culinary scene offers a unique and tasty experience for food lovers from all over the world.中文翻译:西安，中国历史悠久、文化丰富的城市，以其美味佳肴闻名。

关于西安美食的英语手抄报

关于西安美食的英语手抄报1. IntroductionXi’an, located in the Shaanxi Province of China, is not only known for its rich culture and history, but also its diverse and delicious cuisine. Xi’an’s culinary traditions date back thousands of years and have been influenced by a variety of cultures and dynasties. In this handout, we will explore some of the most famous and iconic dishes in Xi’an, highlighting their unique flavors and ingredients.2. Xi’an’s Street FoodOne of the best ways to experience the vibrant food cult ure of Xi’an is by exploring its street food scene. The city is famous for its numerous food stalls and vendors that offer a wide variety of delicious snacks and dishes. Here are some popular street foods in Xi’an:a. Yangroupaomo (羊肉泡馍)Yangroupaomo is a traditional Xi’an dish made of stewed lamb or mutton, which is torn into small pieces and soaked in a rich, flavorful broth. The dish is served with crispy pieces of unleavened bread, knownas mo, which are torn into small chunks and added to the soup. Yangroupaomo is a hearty and satisfying dish that is perfect for cold winter days.b. Roujiamo (肉夹馍)Roujiamo, also known as Xi’an’s。

用英文介绍西安美食作文

用英文介绍西安美食作文Introduction。

Xi’an, the ancient capital of China, is not only rich in historical and cultural heritage but also famous for its delicious food. The city has a diverse range of culinary delights that reflect the local culture and traditions. From street food to high-end restaurants, Xi’an’s cuisine is a must-try for foodies.Xi’an’s Famous Dishes。

1. Roujiamo (肉夹馍)。

Roujiamo is a popular street food in Xi’an. It is a type of sandwich made with a flatbread called “mo” and stuffed with braised pork or beef, along with vegetables and spices. The bread is soft and chewy, and the meat is tender and juicy, making it a perfect snack for a quick bite.2. Biang Biang Noodles (油泼扯面)。

Biang Biang Noodles are a signature dish of Xi’an cuisine. The noodles are made by hand and are thicker and wider than regular noodles. They are served with a spicy sauce made from chili oil, garlic, and vinegar, and topped with minced meat, vegetables, and herbs.3. Yang Rou Pao Mo (羊肉泡馍)。

西安小吃中英文介绍

西安小吃中英文介绍西安小吃中英文介绍羊肉泡馍cruded pancake in mutton soup 凉皮：cold rice noodles汤圆：sweet dumpling肉夹馍:chinese hamburger回民街;HUI minority street钟楼:bell tower中式早點烧饼Clay oven rolls油条Fried bread stick韭菜盒Fried leek dumplings水饺Boiled dumplings蒸饺Steamed dumplings馒头Steamed buns割包Steamed sandwich饭团Rice and vegetable roll 蛋饼Egg cakes皮蛋100-year egg咸鸭蛋Salted duck egg豆浆Soybean milk饭类稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg地瓜粥Sweet potato congee面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles麻酱面Sesame paste noodles鴨肉面Duck with noodles鱔魚面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles板条Flat noodles米粉Rice noodles炒米粉Fried rice noodles冬粉Green bean noodle汤类鱼丸汤Fish ball soup貢丸汤Meat ball soup蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup馄饨汤Wonton soup猪肠汤Pork intestine soup肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup甜点爱玉Vegetarian gelatin糖葫芦T omatoes on sticks长寿桃Longevity Peaches芝麻球Glutinous rice sesame balls 麻花Hemp flowers双胞胎Horse hooves冰类绵绵冰Mein mein ice麦角冰Oatmeal ice地瓜冰Sweet potato ice紅豆牛奶冰Red bean with milk ice八宝冰Eight treasures ice豆花T ofu pudding果汁甘蔗汁Sugar cane juice酸梅汁Plum juice杨桃汁Star fruit juice青草茶Herb juice牡蛎煎Oyster omelet臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd 麻辣豆腐Spicy hot bean curd虾片Prawn cracker虾球Shrimp balls春卷Spring rolls蛋卷Chicken rolls碗糕Salty rice pudding筒仔米糕Rice tube pudding红豆糕Red bean cake绿豆糕Bean paste cake糯米糕Glutinous rice cakes萝卜糕Fried white radish patty 芋头糕Taro cake肉圆Taiwanese Meatballs水晶饺Pyramid dumplings肉丸Rice-meat dumplings豆干Dried tofu当归鸭Angelica duck 槟榔Betel nut。

西安特色小吃英文介绍

秦镇米皮
岐山擀面皮
Shaanxi Liangpi is famous throughout the country, has a long history of Shaanxi snacks. Shaanxi Ganmianpi has rigorous production process, seasoning quite good, cool and delicious, because "white, thin, light, soft, tendons, Hong" characteristics of the famous.
After payment, the customers can select the brown sugar, white sugar or orange flour and put it on the cake according to their tastes; soft, sweet, fragrant smell, the taste is very good..
2.灌汤包子Steamed dumplings
Delicious tender meat, soft skin, exqbut not greasy(不油腻).
3.羊肉泡馍 Steamed mutton
It is one of the most famous snacks in xi’an . You have to break the steamed bread into small pieces and add other material. Then drink a small bowl of fresh soup , you will find the fragrance mouthful, long aftertaste. Everyone will like it, as so as famous person.

旅游常用英语口语：西安各种传统美食的英语读法

⽆忧考英语⼝语频道为⼤家整理的旅游常⽤英语⼝语：西安各种传统美⾷的英语读法，供⼤家参考:)西安的美⾷，你都尝过了吗？你知道它英语怎么读不？Xi’an cuisine, you have tasted it? Do you know how to read English it not？1.⽺⾁泡馍（Pita Bread Soaked in Lamb Soup）Pita Bread Soaked in Lamb Soup是陕西的风味美馔，尤以XIan最享盛名。

因它暖胃耐饥，素为西安和西北地区各族⼈民所喜爱，外宾来陕也争先品尝，以饱⼝福。

新中国成⽴以来，特别是⽤以招待国际友⼈，也深受好评。

⽺⾁泡馍已成为陕西名⾷的“总代表”。

2.⾁夹馍（Chinese hamburger ）Chinese hamburger，制作简单，实际是两种⾷物的绝妙组合：腊汁⾁，⽩吉馍。

⾁夹馍合腊汁⾁、⽩吉馍为⼀体，互为烘托，将各⾃滋味发挥到极致。

具有⾊泽红润，⽓味芬芳，⾁质软糯，糜⽽不烂，浓郁醇⾹，⼊⼝即化的独特风味。

3.⿇酱凉⽪（Cold noddle with sesame）Cold noddle with sesame具有“筋”“薄”、“细”、“穰”四⼤特⾊。

“筋”，是说劲道，有嚼头；“薄”，是说蒸得薄； “细”，是说切得细； “穰”，是说柔软。

⽽且专指陕西凉⽪、汉中凉⽪、户县⽶⾯凉⽪、秦镇凉⽪。

其中陕西户县秦镇是⼤⽶⾯⽪⼦的发祥地。

4.粉蒸⾁（Steamed pork with rice and flour）Steamed pork with rice and flour为中国传统的待客名菜。

成菜时以⽼藕垫底，⾊泽粉红，粉糯⽽清⾹，更为添⾊。

粉蒸⾁做法：把五花⾁⽪刮净，切成10公分长，0.5公分的厚⽚，放⼊炒粉，甜⾯酱、⽩糖、姜葱丝拌匀上笼蒸5个⼩时，扣盘即成。

5.⼋宝稀饭（Eight Delicacies Rice）Eight Delicacies Rice是陕西古典甜菜，⾹甜、软糯，⼜营养丰富。