中西方饮食文化差异ppt 英语

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中西方饮食文化差异英语图文

中西方饮食文化差异英语图文

Introduction to Regional Specialty Cuisine
Chinese cuisine has many regional specialties, such as Sichuan cuisine knowledge for its flavor and numbering flags, Cantonese cuisine knowledge for its light and fresh vegetables, and Beijing cuisine knowledge for its rich and healthy dishes
02 Ingredients selection and cooking methods
Main Western ingredients and cooking techniques
Key Western talents include while, before, day products, and variable vegetables and fruits
Economic and technological developments
Changes in economic conditions and technological advancements have affected food production, processing, and consumption patterns, leading to differences in dietary concepts
Characteristics of Chinese dietary concepts
Emphasis on overall balance

中西方饮食文化差异(英文) PPT课件

中西方饮食文化差异(英文) PPT课件

Dietary differences in the way
➢ When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and whole-hearted.
Man”(天 人合), Westerners focus on “people oriented”(以人为本 ).
1.The concept of two different diet
不同的饮食观念
2.Differences between Chinese and Western food objects
developed muscles
there are relatively well-developed food industries, such as canned food, fast food and so on,although taste is monotonous, but to save time, and the well-nourished
不同的饮食对象
3.Dietary differences in the way
不同的饮食方式
The concept of two different diet

中西方饮食文化差异 PPT

中西方饮食文化差异 PPT

(二)用餐工具的差异
中国人用餐使用的是筷子,汤匙,吃饭用碗盛; 而西方人则是盘子盛食物,用刀即切即吃,喝汤则有 专门的汤匙。刀的最初起源和欧洲古代游牧民族 的生活习惯有关,他们马上生活随身带刀,往往将肉 烧熟,割下来就吃。中国人早在春秋战国时期就开 始使用筷子。筷子可说是人类手指的延伸,手指能 做的事它几乎都能做,而且不怕高温与寒冷。中国 以筷子取代餐桌上的刀叉,反映了学者以文化英雄 的优势胜过了西方的野蛮武士。一双筷子和一张 要滋味的嘴巴造就了富于中国特色的饮食文化。
一、 中西饮食文化 (一)中国的饮食文化
中国有着五千多年的历史,形成了灿烂丰富、博大精深的饮食文化。中国 人注重“天人合一”。中国饮食以食表意,以物传情。中国的饮食文化令人拍 案叫绝,赏心悦目。这种悦目,是指中国饮食活动形成与内容的完美统一,是 指给人们所带来的审美愉悦和精神享受。
中国的传统饮食有四大特点: 1.重食:古人就有“民以食为天”之说。见面常问“吃了没有”,可见饮 食文化的地位。朋友离合,送往迎来,人们都习惯在饭桌上表达惜别和欢迎的 心情。感情上的风波,人们也往往借酒菜平息。这是饮食活动对社会心理的调 节功能。 2.重养:以“五谷”养“六脏”,饮食中重视人体养生保健。中国的饮食 注意各种食物的搭配,以相生相克、相辅相成等阴阳调和之理性认识指导烹饪 。 3.重味:中国的饮食最注重食物的味,讲究“色、香、味、型”。孙中山 先生讲“辩味不精,则烹调之述不妙”,将审美视作烹调的第一要义。 4.重理:对于饮食活动中的情感文化,有个引导和提升品位的问题。中国 的饮食提倡健康优美、奋发向上的文化情调,追求一种高尚的情操。
四、中西餐饮对象差异
西方人认为菜肴是充饥的,所以专吃大块肉、整块鸡等“硬 菜”。而中国的菜肴是“吃味”的,所以中国烹调在用料上也显 出极大的随意性:许多西方人视为弃物的东西,在中国都是极好 的原料,外国厨师无法处理的东西,一到中国厨师手里,就可以 化腐朽为神奇。足见中国饮食在用料方面的随意性之广博。

中西饮食差异英文对比ppt课件

中西饮食差异英文对比ppt课件

next dish is the main course.Many Westerners
think the chicken breast with its tender white flesh
is the best part of the bird. Some people can use
their fingers when they eating chicken or other
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The Western dinner :
Dinner start with a small dish, which is often
called a starter.After the starter you will get a
bowl of soup—but only one bowl of soup . The
9
China : The custom of toasting in some
parts of China is to finish the drink at once,and they view it as politeness and "liberated".
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The West : Excessive drinking is never
一代
礼 仪
套,
繁在
文用
缛餐
节过

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Chinese people is accustomed to toasting to the guest frequently and clipping food for guests.
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中西方饮食文化差异(英文)

中西方饮食文化差异(英文)
• Dynamic Periods: Through China's dynamic periods, cuisine evolved to reflect the taxes and preferences of different employees and social classes This LED to the development of regional cuisines with distinct flavor profiles and cooking methods
Typical Ingredients Used in Chinese Cooking
Rice
Rice is the staple food in China and is preserved with most meals It is cooked in various ways, including steaming, boiling, and frying
03
Major Characteristics of Western and Chinese Diets
Typical Ingredients Used in Western Cooking
Dairy products
Milk, cheese, butter, and cream are widely used in Western cooking, often as a base for sales, soups, and dessers
Origin and Evolution of Chinese Dietary Culture
• Incident China: Chinese cuisine has a long history dating back to incident times It is characterized by a balance of flavors and the use of various cooking techniques, such as still frying, steaming, and braising

东西方文化差异(英文) PPT

东西方文化差异(英文) PPT
Culture differences between Western and Eastern
BY 李 鑫(Li Xin)
There exists many basic differences between Eastern and Western culture,such as time conscious,way of dealing with difficulties,human relations,lifestyles,diet habits and so on. 中外文化方面存在着很多本质的差异,比如时间观念、处理困难
The development of architecture:Chinese construction is Conservative ,and the west building often change their structure and materials rapidly.
Difference between Western and Eastern in wedding
SLAM DUNK (灌篮高手)(日本)
Detective Conan (名侦探柯南)(日本)
Tom and Jerry (猫和老鼠)(美国)
The Lion King(狮子王)(美国)
图示_03
Time Conscious(时间观念) In western,it is very punctual
图示_03
Queue up(排队) Westerns:order Chinese:disorder
图示_03
Leader position(领导地位) Westerners:equal Chinese:top
图示_03
The life of old age(晚年生活) Westerners:living with pets Chinese:living with children

中西方饮食文化差异ppt

中西方饮食文化差异ppt
牛奶:milk
The west:
土司:Toast 果酱:jam 咖啡:coffee 牛奶:milk○柳橙汁:orange juice
dinner
Chinese are generally pay attention to dinner, because the general is their one family reunion time!!!
On the table
China:
The dishes are placed on the table and everyone shares
The west:
You have your own plate of food
breakfast
China:
油条:Fried bread stick 蒸饺:Steamed dumplings 稀饭:Rice porridge 豆浆:Soybean milk 面包:Bread
Differences Between Chinese And Western Food
餐饮产品由于地域特征、气侯环境、 风俗习惯等因素的影响,会出现在原 料、口味、烹调方法、饮食习惯上的 不同程度的差异。正是因为这些差异, 餐饮产品具有了强烈的地域性。中西 文化之间的差异造就了中西饮食文化 的差异,而这种差异来自中西方不同 的思维方式和处世哲学。中国人注重 “天人合一”,西方人注重“以人为 本”。
西方人的晚餐很简单,一般有面包、汤、 肉类配土豆或意大利面、沙拉、甜品、饮 料。
在中国 ,烹饪的方式多 种多样 ,有炒、炸、焖、 爆、煎、烩、煮、蒸、 烤、腌、冻、拔丝、 糖醋等 ,做出的菜肴让
人眼花缭乱。
烹饪方法的差异
餐菜肴烹饪的方法主要是烧、煎、烤、炸、 焖 ,各种原料很少集合烹调 ,正菜中鱼就是鱼 , 鸡就是鸡 ,即使是调味料也是现吃现加。

中西方饮食文化差异(英语) PPT

中西方饮食文化差异(英语) PPT

the western diet culture of wine
Elegant living needs p roper cheerful, busy da y after sunset,sitting on a cup,and the wine i s red the leisurely gli ttering and translucent and not everyone can ap preciate.
Chinese table wares are quite simple and are often used for several purposes.
Chinese people use fewer types of table wares, which is also perhaps influenced by their id ea of harmony and unif ication. Chopsticks ar e usually made from ba mboo .hold a pair of c hopsticks on hand and enjoy the dishes; it’ s not only economical but also convenient. C hopsticks can do almos t what our hands can d o ,so chopsticks are o ften considered as str etched part of hands
This has bee a daily habit of people when they are eating .Moreover, in a formal banquet several sets of knives and forks are used. That means, when they eat one dish, they use one set of knives and forks. When they eat another dish, they use another set.

中西方文化差异英语简单PPT

中西方文化差异英语简单PPT

若素素材
中西方文化差异
若素素材
若素素材
若素素材
• According to our traditional idea, we tend to seek the relationship between two different objects, and make them change to each other.
201X
Culture differences between Western and Chinese
中西方文化差异
讲课人:XXX
若素素材
若素素材
若素素材
CONTENTS
目 录
若素素材
若素素材
若素素材
1 The difference between
food culture
2 Chopsticks vs Knife and
若素素材
若素素材
若素素材
中西方文化差异
若素素材
若素素材
usually pay attention to the calories,vitamins,proteins and so on
perple like hamburgers, chips,pizza,pasta main course
eating as their
Fork
3 The difference between Architectural art
4 some interesting pictures
about differences in Chinese and Western
01
The difference between food culture
The difference of table manners(餐桌礼仪)

中西方文化差异英语演讲PPT

中西方文化差异英语演讲PPT

中西方文化差异
二、The difference between Architectural art The different materials:Stone Vs Wood.
The layout of the construction:Closed layout Vs Open layout.
The development of architecture:Chinese construction is Conservative ,and the west building often change their structure and materials rapidly.
中西方文化差异
Tea and Wine
Chinese people love tea while westerners prefer to drink red wine
中西方文化差异
The difference of table manners(餐桌礼仪)
02
Chopsticks vs Knife and Fork
中西方文化差异 Human relations(人际关系)
Westerners:Simple Chinese:complex
中西方文化差异
Party(聚会)
Westerners:Little groups Chinese:Large groups
中西方文化差异
Queue up(排队)
Westerns:order Chinese:disorder
中西方文化差异
Church
04
some interesting pictures about differences in Chinese and Western

中西饮食文化差异 英文版教学内容

中西饮食文化差异 英文版教学内容

• deep fry (炸),
shallow fry(煎),
• steam (蒸),
stew/braise (炖,焖)
• boil(煮),
roast/broil (烤),
• bake, smoke (熏),
pickle (腌),
• barbecue (烧烤)
。。。。。。。。。。。。。。。。。。。。。。
western are more practical, they pay more attention to their nutrition and protection and focus on food quality
The cooking ways
• Slicing(片)
Strapping (条)
• Dicing (切丁)
Mincing (磨)
• Cutting into chunks (块)
Quick-fry over high heat (爆)
• Steaming in a container (隔水炖) stir-fry (炒),
• Crisp frying with syrup (拔丝) Quick boiling (焯)
Buffet dinner is to display all food, and everybody picks not fixed in his or her places to eat. They walk freely.
此课件下载可自行编辑修改,仅供参考! 感谢您的支持,我们努力做得更好!谢谢
ቤተ መጻሕፍቲ ባይዱ
Name of Dishes is Implicit and Explicit
The festival food

中西方饮食差异-PPT课件

中西方饮食差异-PPT课件

-
14
-
15
克 ,烹调的时间精确到秒 。
-
12
饮食环境environment
▪ 西方讲究优雅安静,形式简单simple ▪ 中国讲究排场,菜肴装饰精美 Ostentation and
extra▪ 饮食是头等大事,也更容易比较中西方的文化差 异,中西方式的食物文化各有特点,正所谓一方 水土养一方人,每一种饮食文化都是一种宝贵的 财富。随着现在国际之间交往的频繁没在保留各 自特点的基础上互相学习补充,会日益完善.
sandwich or hot dogs, a glass of beer, noodles, bread
-
9
▪ In west
Dinner
main meal pizza ,a staple of steak, bread, chicken, fruit salad
-
10
In china
▪ fine and less stress 精而少
-
4
苏菜SU
川菜CHUAN
鲁菜LU 闽菜MIN
湘 菜
-
ANHUI XIANG
浙菜ZHE 徽 菜
粤菜YUE 5
difference of one day eating 一日三餐的差异
Western Breakfast
bread , milk, eggs, coffee
Sausage, potatoes, (香肠) fruit
-
2
中西饮食餐具差异 Diet tableware
中国人用筷子夹食物,西方人用刀叉切割食物
chopsticks
Fork and knives
-
3
饮食对象 Diet object

1中西方饮食文化差异英语PPT课件

1中西方饮食文化差异英语PPT课件
• Tea
2020年9月28日
On Differences Between Chinese and We stern Dietary Cultures
2020年9月28日
1
"food is the heaven to the people"
2020年9月28日
2
2020年9月28日
3
the difference idea about food
the dishes are placed on the table and everyone shares
21
Enjoy yourselves
Put food into the plates of their guests
2020年9月28日
22
the difference of drinking
15
Tableware order
2020年9月28日
16
2020年9月28日
17
When you have not finished, you have to put knife and fork like this
When you have finished, you have to put knife and fork like this
2020年9月28日
9
• Chinese tableware is mainly chopsticks and spoons
• 中国餐具以筷子和勺子为 主
2020年9月28日
10
Americans meal commandment serve six 美国人用餐的戒条六条
• 其一、不允许进餐时发出声响

中西方饮食文化差异-英语

中西方饮食文化差异-英语

02
Characteristics of Chinese and Western Food Culture
Characteristics of Chinese Food Culture
01
Variety
02
Chinese cuisine is known for its vast array of dishes, each with unique flavors and cooking methods
Drinking Etiquette
Toasting is a common practice in Chinese dining culture When toasting, it is customary to raise your glass lower than that of the person you are toasting to show respect
• Summary and Outlook
01
introduction
Purpose and background
Exploring
the
Differences
in
Chinese
and
Western Dietary
Cultures
Inspire thinking and research on food culture
中西方饮食文化差异-英语
汇报人:XX 2024-01-23
目 录
• introduction • Characteristics of Chinese and Western
Food Culture • Differences in dining etiquette between
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