无锡市居民血脂异常流行病学调查及其影响因素研究_周伟杰

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·论著·

无锡市居民血脂异常流行病学调查及其影响因素研究

周伟杰,诸芸,刘萍,丁新良

江苏省无锡市疾病预防控制中心,无锡214023

DOI:10.3969/j

.issn.1006-9070.2012.06.008基金项目:无锡市科技局项目(CSE000815

)作者简介:周伟杰(1971-)

,男,江苏江阴人,副主任医师。研究方向:营养与食品安全。 摘要:目的 了解无锡市居民血脂异常的流行现状及影响因素。方法 采用多阶段随机整群抽样,抽取无锡市2 102名35岁以上常住居民,采用半定量食物频次表(SQFFQ)进行膳食调查并同时体格检查和血液生化检验。结果 居民血脂异常患病率为43.86%,以单纯TG升高为主要类型,占41.2%;农村居民患病率(47.3%)高于城市(40.6%)(P<0.01),55~64岁年龄组患病率最高,为49.46%;血脂异常组蛋类、奶类及其制品、豆类及其制品、水果摄入量低于血脂正常组,而食用油的摄入量则高于正常组(P<0.05)。肥胖、超重组及高血压组血脂异常患病率高于正常组(P<0.01)。结论 无锡市居民尤其是农村居民血脂异常患病率处于较高水平,膳食中血脂异常的危险因素和保护因素并存,血脂异常与超重肥胖、高血压密切相关。应采取必要干预措施,

降低血脂异常的发生。关键词:居民;血脂异常;危险因素;超重肥胖;高血压;高血脂症;膳食调查

中图分类号:R589.2 文献标识码:A 文章编号:1006-9070(2012)06-0020-03

Epidemiology survey of dyslipidemia among 

residents in Wuxi Cityand its influence 

factorsZHOU Wei-jie*,ZHU Yun,LIU Ping,DING Xin-ling

Wuxi Municipal Center f

or Disease Control and Prevention,Wuxi 214023,ChinaAbstract:Objective To investigate the prevalence and influence factors of dyslipidemia among residents in Wuxi city.Methods A Total of 2 102persons aged over 35years were invited to participate the investigation with multi-stage randomcluster sampling.Diet survey with SQFFQ,meanwhile,physical examination,laboratory testing(total cholesterol,high den-sity lipoprotein,triglycerides)were conducted for them,and the data were made statistical analysis.Results The prevalencerate of dyslipidemia for residents over 35years in Wuxi was 43.86%,and hypertriglyceridemia was the leading category.Thep

revalence rate of dyslipidemia in rural area(47.3%)was higher than that of urban area(40.6%),and it was highest for resi-dents ages ranged from 55-64years old.Intakes of eggs,milk,beans and fruits in patient group were significantly lower thanthose in control group,while intake of oil was opposite(P<0.05).The prevalence rate of dyslipidemia for groups of obesity,overweight and hypertension was significantly higher than that of control groups(P<0.001).Conclusion The prevalence rateof dyslipidemia in Wuxi is a higher level,and dyslipidemia showed a younger trend,dyslipidemia is closely related to obesityand hypertension.There are risk factors and protective factors in diet.Suitable health education should be proposed to improvedietary pattern and strengthen physical activity to control the epidemiology 

of dyslipidemia.Key 

words:residents;dyslipidemia;risk factors;overweight/obesity;hypertension;hyperlipemia;diet survey 血脂异常通常指血浆中胆固醇和(

或)甘油三酯升高,通常称为高血脂症,是心肌梗死、脑卒中等致残、

致死性动脉粥样硬化性疾病的重要独立危险因素之一,此外还与许多疾病的发生发展有着密切关

系[1]

。据卫生部疾病统计,我国每死亡3个人中就有一个死于心脑血管疾病[

2,3]

。因此,有效控制血脂异常,做好高脂血症防治工作,成为近阶段我国医疗预防工作的重点。本研究通过现场流行病学调查和血

脂水平检测,以期了解无锡社区人群高脂血症患病情况,分析评价膳食等因素对人群血脂水平的影响,为制定居民高脂血症预防控制措施提供科学依据。1 对象与方法

1.1 对象 2008年10月-2009年2月,整群分层随机抽样,抽取无锡市滨湖区4个社区中年龄≥35岁居

民2 400人作为调查对象,实际调查2 

102人。·02·江苏预防医学2012年11月第23卷第6期 Jiang

su J Prev Med,November,2012,Vol.23,No.6

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