EGG FRIED RICE 蛋炒饭
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Add another drop of oil to the wok, followed by the garlic and the rice. Stir until well mixed (Refrigerated rice is used in this recipe because when rice is chilled, the grains don't tend tostick together. This makes it the perfect consistency for fried rice dishes.)
EGG FRIED RICE
STEP 1
YOU will need :
350g pre-cooked long grain rice (refrigerated); The consensus is that egg fried rice should be made with long grain rice
All the materials we need to prepare
step2
Fry the egg
Add a little oil to a hot wok, drop in the egg and stir rapidly to break it up
step3
Add the garlic andrice
Thanks for your wacthing!
ቤተ መጻሕፍቲ ባይዱ
step4
Mix the vegetables Add the peas, carrots, and spring onions and mix thoroughly
step5
Add the sauces and season
Add the oyster and soy sauces and season with salt and white pepper. Toss it all together and remove from the heat. (White pepper is
the perfect choice to use with dish. Its special flavour goes well with this style of cooking.)
step6
Serve :
Spoon the egg fried rice into individual serving bowls and it is ready to serve. This egg fried rice recipe can be modified by using leftover vegetables or meat. It makes a perfect accompaniment to a wide range of fish and meat dishes
4 tbsp oyster sauce; 2 tbsp soy sauce; 2eggs, beaten; 4 tbsp peanut oil
2 tbsp shredded carrots; 4 tbsp frozen peas, thawed; 1 spring onion, sliced; 2 garlic cloves,minced; salt and white pepper
EGG FRIED RICE
STEP 1
YOU will need :
350g pre-cooked long grain rice (refrigerated); The consensus is that egg fried rice should be made with long grain rice
All the materials we need to prepare
step2
Fry the egg
Add a little oil to a hot wok, drop in the egg and stir rapidly to break it up
step3
Add the garlic andrice
Thanks for your wacthing!
ቤተ መጻሕፍቲ ባይዱ
step4
Mix the vegetables Add the peas, carrots, and spring onions and mix thoroughly
step5
Add the sauces and season
Add the oyster and soy sauces and season with salt and white pepper. Toss it all together and remove from the heat. (White pepper is
the perfect choice to use with dish. Its special flavour goes well with this style of cooking.)
step6
Serve :
Spoon the egg fried rice into individual serving bowls and it is ready to serve. This egg fried rice recipe can be modified by using leftover vegetables or meat. It makes a perfect accompaniment to a wide range of fish and meat dishes
4 tbsp oyster sauce; 2 tbsp soy sauce; 2eggs, beaten; 4 tbsp peanut oil
2 tbsp shredded carrots; 4 tbsp frozen peas, thawed; 1 spring onion, sliced; 2 garlic cloves,minced; salt and white pepper