论餐厅空间设计及其实用性(毕业论文doc)
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交通职业技术学院
毕业设计(论文)
题目:论餐厅空间的设计及其实用性
系部:公路工程系
专业:建筑装饰工程技术
学号: 011431300421
班级:装饰1304班
姓名:苗欣
指导老师:王佩
年月日
摘要:
在这个讲求美食的时代里,餐厅的地位越发显得重要。餐桌一直是餐厅中的主角,旧时的餐桌通常为长方形,人们的座次表现出在家中地位的高低。而在今天这个讲求个性风格的时代里,现代餐桌不再以一些规则限定人们对它的选择。同时,就功能而言,还要求餐厅的空间敞亮一些。如何在装潢中使餐厅显得气派敞亮呢?灯光的营造、家具的形态、色彩的渲染、器皿的匹配等,都是不可缺少的。但主要还是灯光设计与餐台的构建,通过对餐厅整体布局的把握,传达出对生活的重视,以现代人的审美需求来打造富有当前社会的审美理念,结合现代新型材质和灯光营造出富有高贵气息的餐厅空间,让空间中充满时尚、高尚的气氛,使之有舒适感,展现餐厅的使用价值和精神价值。灯光是餐厅的重要物质要素。灯光的功能与食客的味觉、心理有着潜移默化的联系,、明暗有序中并无中餐厅灯火辉煌的感觉,但细看之下,每餐台又相对地灯火通明,使就餐厅境明亮舒适,巧妙地运用灯光对空间起了绝妙的间隔作用。在平面的布局、空间的分隔与造型上让人感觉素颜中有着暗香的浮动。
【关键词】:室设计餐厅实用性
外文摘要:
in this era of emphasis on food, the restaurant's status is even more important. Table has been is the protagonist of the restaurant, the old table usually rectangular, the performance of seating people out in the home position of high and low. In today's era of personality style, the modern dining table is no longer limited to some rules to limit the choice of its people. At the same time, in terms of function, also requires some light and spacious restaurant space. How to make the restaurant looks bright in the decoration style? The light of the building, furniture form, color rendering, utensils, etc., are indispensable. But the main lighting design and dining table construction, through grasping the overall layout of the restaurant to convey the importance of life, to the aesthetic needs of modern people to build rich the aesthetic concept of the current society, combined with modern materials and lighting to create a rich noble
atmosphere of the restaurant space, make the space is full of fashion, noble atmosphere, so as to have a sense of comfort, show restaurants use value and spiritual value. Light is an important material elements of the restaurant. There is a subtle connection function and diners light taste, psychological, brightness ordered no restaurant was a blaze of light feeling, but closer scrutiny, each table and relatively brightly lit, restaurant environment bright and comfortable, skillfully using light of the vast wonderful interval. Separation and modeling in the plane layout, space feeling makeup has a subtle fragrance floating.
目录;
1. 绪论 (1)
1.1餐厅的使用要求 (1)
1.2餐厅的设计原则 (1)
2.餐厅设计规划 (2)
2.1整体布置 (2)
2.2材料选择 (2)
2.3地面 (2)
2.4墙面 (3)
2.5吊顶 (3)
2.6配件与装束 (4)
2.7照明 (5)
2.8色彩搭配 (5)
3.餐厅安全健康防护措施 (7)
4.设计分析 (8)
4.1设计构思分析 (8)
4.2餐厅CAD平面图 (9)
4.3餐厅效果图 (10)
5.设计总结与展望 (11)
6.致 (12)
7.参考文献 (13)