回锅肉的做法英文

Raw materials: pork, can also use pork loin meat knife commonly known as the two.
Ingredients: green peppers, garlic, fermented black bean, Pixian bean sauce.
Cold water under the meat, the fire boil, cook until the meat is just cooked, the meat will be cut into thin slices.
Meat under cold water, fire boil, cook until just cooked meat (with chopsticks can not penetrate the oozing water), cool until the meat cut into slices.
From the pan, stir fry under the meat.
Until the meat out of the oil volume, stir fry Pixian bean sauce
Add the chopped fried fermented black bean.
Add green pepper, fry off green
Finally, add leek fried flavor
Finally, add sugar, chicken essence seasoning can pan.