烹饪实用英语Pre-Unit

b. Double Ninth cake
c. moon cake
d. tangyuan (sweet dumpling)
e. qingming cake
f. jiaozi （dumpling）
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Match the festival with the food.
a. Put in the two spoons of sugar and stir(摇晃) until all the sugar has dissolved(溶解).
b. Place the spoon upside down onto the rim(边缘)of coffee cup, face up with the cream(奶油) in a small jug(小罐子), and pour cream onto the spoon.
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Pre-Unit
A. Listen to the dialogue again and list the ingredients needed in the Chinese chicken recipe.
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Dialogue
Reading
Further Study
Words and Phrases
Pre-Unit
Match the festival with the food.
Pre-Unit
a. zongzi (glutinous rice wrapped bamboo or reed leaves)
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A. Match the Chinese with the English. ( ) Do you know the story about Irish coffee? ( ) Please warm up the milk over the stove. ( ) The water flows over the table. ( ) Black coffee is the coffee with no milk.
1.________ 2. ________ 3. ________
4. ________
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Pre-Unit
Procedures:
a. Dice (切丁)the chicken breasts(鸡胸肉) into cubes. b. Serve the Chinese Chicken which is straight(直接) from the pan. c. Fry(油炸) the marinated chicken (腌好的鸡肉) in a frying pan(
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Pre-Unit
制作美味的爱尔兰咖啡
Pre-Unit
To make the perfect Irish Coffee is not an easy job. When done correctly, it is a skillful art form1 and when not done correctly, it turns into a cloudy, sloppy sludge. The following shows you how to make the perfect Irish Coffee.
油炸锅) for eight minutes, turning the chicken every minute or so. Add the bean sprouts(豆芽), chopped peppers(辣椒) and frozen peas(冷冻青豆). Stir（搅动） the ingredients gently, and cook for another four minutes. d. Pour the cubes(鸡丁) into a bowl(碗). Add the sweet chili(甜辣 酱), ground ginger(生姜末), Chinese five spice（五香料）, olive oil （橄榄油）and soy sauce(酱油) to the bowl and mix well with a spoon.
Put a tea spoon into the glass and pour some boiling water into the glass to warm it up2. Pour a shot of whiskey into the glass. Pour in the coffee up to within 15mm (1.5cm) from the top. Put in the two spoons of sugar and stir until all the sugar has dissolved. Place the spoon onto the rim of coffee cup, face up with the cream in a small jug, and pour cream onto the spoon. The cream will flow over the edge of the spoon and rest on top of the coffee. What should be left with is a glass of black coffee with a white collar about 10mm (1cm) deep3.
实用英语
COOKING ENGLISH
Contents
Pre-Unit 1 Basic Knowledge of Culinary Art
Unit 1 The Pre Cook
Unit 2 The Pastry Chef Unit 3 The Cold Dishes Chef
Contents
Unit 4 The Hot Dishes Chef Unit 5 The Larder Chef Unit 6 The Executive Level
1.请把这牛奶放在炉子上热一热。 2. 你知道有关爱尔兰咖啡的故事吗？ 3.不加奶的咖啡叫黑咖啡（清咖）。 4.水流过桌面。
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B. Group discussion: read the passage and describe the procedures for making Irish coffee according to the pictures.
Ingredients: _______________________________________________ _________________________________________________________
B. The following pictures show the procedure for making Chinese chicken. Match the pictures with the procedure.
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1.__________
2. __________
3. __________
4. __________
5. __________
6. __________
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Pre-Unit
Procedures:
What do we eat in … 1. The Spring Festival_______ 2. The Lantern Festival_______ 3. The Tomb-sweeping Festival_______ 4. The Dragon Boat Festival_______ 5. The Mid-Autumn Festival_______ 6. The Double-ninth Festival_______
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Hale Waihona Puke Baidu
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Mr. Carpenter（C）视察厨房工作时，指导了刚招聘的员 工Leo（L）做中式炒鸡丁。
L: Leo C: Mr. Carpenter L: Mr. Carpenter, good afternoon. C: Good afternoon. What are you doing? L: I want to make Chinese chicken. C: OK. Here is the question: What are the ingredients? L: To make Chinese chicken, I need 4 chicken breasts; sweet chili; Chinese five spices and ground ginger. C: Anything else? L: Soy sauce, olive oil, salt, red peppers; bean sprouts and a cup of frozen peas. C: Good. Chinese Chicken gives a very tasty and nutritious meal. L: But I have a problem about cooking it.
Pre-Unit Basic Knowledge of Culinary Art
Pre-Unit Basic Knowledge of Culinary Art
Goal Learn the terms used in Chinese and Western cuisine industries and categories of beverages.
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Pre-Unit
Pre-Unit
Mr. Carpenter（C）视察厨房工作时，指导了刚招聘的员 工Leo（L）做中式炒鸡丁。
C: Firstly, you should dice the chicken breasts into cubes. Add the sweet chili, ground ginger, Chinese five spices, olive oil and soy sauce to the bowl and mix well with a spoon. Fry the marinated chicken in a frying pan for eight minutes, turning the chicken every minute or so. Add the bean sprouts, chopped peppers and frozen peas. Stir the ingredients gently, and cook for another four minutes. L: Totally twelve minutes. C: That’s right. And the last step is to serve the Chinese Chicken which is straight from the pan. L: Thanks a lot for your teaching, Mr. Carpenter.