【优质】雅思小作文真题范文:咖啡的制作-优秀word范文 (1页)

合集下载
  1. 1、下载文档前请自行甄别文档内容的完整性,平台不提供额外的编辑、内容补充、找答案等附加服务。
  2. 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
  3. 3、如文档侵犯您的权益,请联系客服反馈,我们会尽快为您处理(人工客服工作时间:9:00-18:30)。

【优质】雅思小作文真题范文:咖啡的制作-优秀word范文

本文部分内容来自网络整理,本司不为其真实性负责,如有异议或侵权请及时联系,本司将立即删除!

== 本文为word格式,下载后可方便编辑和修改! ==

雅思小作文真题范文:咖啡的制作

The diagram shows the stages in the process of making chocolate .

Chocolate comes from the cacao tree , which is grown in parts of South America , Africa and Indonesia . The tree produces large red

pods which contain white cocoa beans . Firstly , when the pods are

ripe , they are harvested , the beans are removed and they are fermented for several days in large wooden boxes . During the fermenting process , the beans turn brown .

Next , the brown beans are spread in the sun to dry . They are then put in large sacks and transported by train or lorry . After

this , the beans are taken to a chocolate factory where they are roasted in an oven at temperatures of between 250 and 350 degree Celsius .

After being roasted , the beans are crushed and the outer shell

is removed . This part is not needed for making chocolate . Finally , the inner part of the bean is pressed and liquid chocolate is

produced .

相关文档
最新文档